You Say Potato, I Say Vegetable; You Say Tomato, I Say Fruit: Cognitive Validity of Food Group–Based Dietary Recall Questions

For data collection on food group consumption, open-ended questions requiring respondents to categorize foods present cognitive validity problems. Closed-ended questions using sentinel foods reduce or eliminate ambiguity, presenting lower cognitive burden and greater comprehension. Based on these results, the closed-ended method has been adopted in international survey platforms for measuring dietary diversity and other aspects of diet quality.

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Publication Details

Journal
Current Developments in Nutrition
Published
2024-11-04
DOI
https://doi.org/10.1016/j.cdnut.2024.104502
Citations
5
Primary Topic
Consumer Attitudes and Food Labeling
Type
article
Field-Weighted Citation Impact
2.71

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article

You Say Potato, I Say Vegetable; You Say Tomato, I Say Fruit: Cognitive Validity of Food Group–Based Dietary Recall Questions

Deborah A. Olarte, Pablo Diego‐Rosell, Anna Herforth, Isabela Fleury Sattamini et al.
5 citations
Current Developments in Nutrition
Consumer Attitudes and Food Labeling
2.71
article

You Say Potato, I Say Vegetable; You Say Tomato, I Say Fruit: Cognitive Validity of Food Group–Based Dietary Recall Questions

Deborah A. Olarte, Pablo Diego‐Rosell, Anna Herforth, Isabela Fleury Sattamini, Andrew Rzepa
article en
5 citations

Abstract

For data collection on food group consumption, open-ended questions requiring respondents to categorize foods present cognitive validity problems. Closed-ended questions using sentinel foods reduce or eliminate ambiguity, presenting lower cognitive burden and greater comprehension. Based on these results, the closed-ended method has been adopted in international survey platforms for measuring dietary diversity and other aspects of diet quality.

Current Developments in NutritionVol. 9(Suppl 1)
University of Dubai (AE), Universidade de São Paulo (BR), Gallup Indian Medical Center (US), Harvard Global Health Institute (US), New York University (US), Columbia University (US), Wageningen University & Research (NL)
United States Agency for International Development, Bill and Melinda Gates Foundation, Government of Canada, Universidade de São Paulo, Wageningen University and Research
Zero hunger
Openalex Percentile: Top 9%
Consumer Attitudes and Food Labeling
2.71
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