Estimated health effect, cost, and cost-effectiveness of mandating sodium benchmarks in Australia's packaged foods: a modelling study

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Publication Details

Journal
The Lancet Public Health
Published
2024-10-31
DOI
https://doi.org/10.1016/s2468-2667(24)00219-6
Citations
11
Primary Topic
Sodium Intake and Health
Type
article
Field-Weighted Citation Impact
3.41
Controls
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article

Estimated health effect, cost, and cost-effectiveness of mandating sodium benchmarks in Australia's packaged foods: a modelling study

Kathy Trieu, Liping Huang, Léopold Ndemnge Aminde, Linda Cobiac et al.
11 citations
The Lancet Public Health
Sodium Intake and Health
3.41
article

Estimated health effect, cost, and cost-effectiveness of mandating sodium benchmarks in Australia's packaged foods: a modelling study

Kathy Trieu, Liping Huang, Léopold Ndemnge Aminde, Linda Cobiac, Bruce Charles Neal, Matti Marklund, Daisy H. Coyle, Lennert Veerman, Jason Wu
article en
11 citations

Abstract

No abstract available for this paper.
The Lancet Public HealthVol. 9(11)
Griffith University (AU), Uppsala University (SE), Johns Hopkins University (US), The George Institute for Global Health (GB), UNSW Sydney (AU), The George Institute for Global Health (AU), Imperial College London (GB)
Zero hunger
Openalex Percentile: Top 7%
Sodium Intake and Health
3.41
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Estimated health effect, cost, and cost-effectiveness of mandating sodium benchmarks in Australia's packaged foods: a modelling study — Kathy Trieu, Liping Huang, et al. · The Lancet Public Health (2024) | TGRS Research Map | TGRS