Diet Changes and Colorectal Cancer Risk in the UK Biobank
Participants from the UK Biobank significantly changed their adherence to dietary recommendations during the follow-up. Increasing fruit and vegetable consumption was inversely associated with colorectal cancer risk among men.
Authors
- Aesun Shin (ORCID: https://orcid.org/0000-0002-6426-1969)
- Tung Hoang (ORCID: https://orcid.org/0000-0001-6653-3406)
- Sooyoung Cho (ORCID: https://orcid.org/0000-0002-9605-9685)
Institutions
- Vietnam National University Ho Chi Minh City (VN)
- Seoul National University (KR)
- New Generation University College (ET)
- Bình Dương University (VN)
Publication Details
- Journal
- Cancer Epidemiology Biomarkers & Prevention
- Published
- 2024-10-31
- DOI
- https://doi.org/10.1158/1055-9965.epi-24-0847
- Primary Topic
- Nutritional Studies and Diet
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- National Research Foundation of Korea