Chronic Oral Intake of Soy Peptide Alleviates Anhedonia in Normally Housed Male C57BL/6J Mice

The impact of long-term soy peptide consumption on mood-related behavior in adult male mice was studied under normal housing conditions. Male C57BL/6J mice were fed a modified AIN-93M diet containing 7% soy peptide for 70 d. Sucrose preference and tail suspension tests were conducted to evaluate anhedonia and despair, respectively. Mice fed soy peptide consumed more sucrose than those in the control group fed AIN-93M in the sucrose preference test. However, no significant difference was observed in the total immobility time between the two groups in the tail suspension test. These findings suggest that chronic soy peptide intake may attenuate anhedonia, a hallmark symptom of major depressive disorder characterized by decreased sensitivity to reward and pleasure.

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Publication Details

Journal
Journal of Nutritional Science and Vitaminology
Published
2024-08-31
DOI
https://doi.org/10.3177/jnsv.70.430
Primary Topic
Biochemical effects in animals
Type
article
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article

Chronic Oral Intake of Soy Peptide Alleviates Anhedonia in Normally Housed Male C57BL/6J Mice

Hideo Kozaki, Masato Hamasaki, Shigeki Furuya, Kei Kuroki et al.
Journal of Nutritional Science and Vitaminology
Biochemical effects in animals
article

Chronic Oral Intake of Soy Peptide Alleviates Anhedonia in Normally Housed Male C57BL/6J Mice

Hideo Kozaki, Masato Hamasaki, Shigeki Furuya, Kei Kuroki, Norihide Nishikawa, Keizo Zeze, Cláudia Lumy Yano
article en

Abstract

The impact of long-term soy peptide consumption on mood-related behavior in adult male mice was studied under normal housing conditions. Male C57BL/6J mice were fed a modified AIN-93M diet containing 7% soy peptide for 70 d. Sucrose preference and tail suspension tests were conducted to evaluate anhedonia and despair, respectively. Mice fed soy peptide consumed more sucrose than those in the control group fed AIN-93M in the sucrose preference test. However, no significant difference was observed in the total immobility time between the two groups in the tail suspension test. These findings suggest that chronic soy peptide intake may attenuate anhedonia, a hallmark symptom of major depressive disorder characterized by decreased sensitivity to reward and pleasure.

Journal of Nutritional Science and VitaminologyVol. 70(5)
Kyushu University (JP)
Zero hunger
Openalex Percentile: Top 73%
Biochemical effects in animals
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