Eco-friendly green synthesised nano iron particles from weed leaf extract: a potential nutritional source for enhancing the germination and yield of aerobic rice

The green synthesis of nanoiron particles as a source of nutrition for crops has gained greater importance due to its multifunctional applications and easy and eco-friendly process. Deficiency of iron is a serious nutritional problem in aerobic rice production, and this problem can be solved by using green synthesised nanoiron fertiliser as a nutritional source. The aim of the present study is to prepare green leaf extracts, synthesise and characterise iron nanoparticles, and evaluate seed priming effects on germination and yield of aerobic rice. In the present study, nanoiron particles have been synthesised using leaf extract of Bidens pilosa and characterised using various instruments, viz. UV-visible spectroscopy, particle size analyzers, scanning electron microscopy (SEM), SEM-EDS, and atomic force microscopy (AFM). Further synthesised nanoiron was used as a seed priming and folair application for boosting the germination of aerobic rice.

Authors

Institutions

Publication Details

Journal
Cogent Food & Agriculture
Published
2024-10-27
DOI
https://doi.org/10.1080/23311932.2024.2419438
Citations
5
Primary Topic
Nanoparticles: synthesis and applications
Type
article
Field-Weighted Citation Impact
0.59

Funders

Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Eco-friendly green synthesised nano iron particles from weed leaf extract: a potential nutritional source for enhancing the germination and yield of aerobic rice

Manjanagouda S. Sannagoudar, Akshay Kumar Kurdekar, Hosam O. Elansary, Eman A. Mahmoud et al.
5 citations
Cogent Food & Agriculture
Nanoparticles: synthesis and applications
0.59
article

Eco-friendly green synthesised nano iron particles from weed leaf extract: a potential nutritional source for enhancing the germination and yield of aerobic rice

Manjanagouda S. Sannagoudar, Akshay Kumar Kurdekar, Hosam O. Elansary, Eman A. Mahmoud, Viresh Kumargoud, V. Manjunath, Ayyappa Sathish, K. Suresh, Jayadeva H. Marulappa
article en
5 citations

Abstract

The green synthesis of nanoiron particles as a source of nutrition for crops has gained greater importance due to its multifunctional applications and easy and eco-friendly process. Deficiency of iron is a serious nutritional problem in aerobic rice production, and this problem can be solved by using green synthesised nanoiron fertiliser as a nutritional source. The aim of the present study is to prepare green leaf extracts, synthesise and characterise iron nanoparticles, and evaluate seed priming effects on germination and yield of aerobic rice. In the present study, nanoiron particles have been synthesised using leaf extract of Bidens pilosa and characterised using various instruments, viz. UV-visible spectroscopy, particle size analyzers, scanning electron microscopy (SEM), SEM-EDS, and atomic force microscopy (AFM). Further synthesised nanoiron was used as a seed priming and folair application for boosting the germination of aerobic rice.

Cogent Food & AgricultureVol. 10(1)
Damietta University (EG), University of Agricultural Sciences, Bangalore (IN), King Saud University (SA), University of Agricultural Sciences Raichur (IN)
King Saud University
Zero hunger
Openalex Percentile: Top 33%
Nanoparticles: synthesis and applications
0.59
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.

Eco-friendly green synthesised nano iron particles from weed leaf extract: a potential nutritional source for enhancing the germination and yield of aerobic rice — Manjanagouda S. Sannagoudar, Akshay Kumar Kurdekar, et al. · Cogent Food & Agriculture (2024) | TGRS Research Map | TGRS