Modelling the cost differential between current and healthy diets according to household education level in Belgium

This study aims to estimate the cost differential between current and healthy diets, overall and by household education level. Data from the 2014-2015 <i>Belgian National Food Consumption Survey</i> and food prices from the 2014 <i>GfK ConsumerScan panel</i> were linked. The <i>DIETCOST programme</i> was used to model healthy, isocaloric healthy and current diets. For the reference household, the average daily diet cost was 20.1€ (95%CI: 19.9-20.4) for current diets, 20.9€ (95%CI: 20.6-21.2) for healthy isocaloric diets (+3.9% vs. the current diets) and 22.5€ (95%CI: 22.3-22.8) for healthy diets (+12.0%). In low-educated households, the cost of current and of healthy isocaloric diets was similar (19.2€ (95%CI: 19.0-19.5) vs. 19.3€ (95%CI: 19.0-19.6)), whereas in high-educated households, the cost of healthy isocaloric diets (22.0€; 95%CI: 21.8-22.3) was higher than the cost of current diets (21.2€; 95%CI: 20.9-21.4)). Though needing validation, this finding is valuable for interventions aimed at improving dietary habits in disadvantaged populations.

Authors

Institutions

Publication Details

Journal
International Journal of Food Sciences and Nutrition
Published
2024-10-27
DOI
https://doi.org/10.1080/09637486.2024.2415126
Citations
3
Primary Topic
Obesity, Physical Activity, Diet
Type
article
Field-Weighted Citation Impact
1.63

Funders

Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Modelling the cost differential between current and healthy diets according to household education level in Belgium

Camille Pedroni, Lucille Desbouys, Katia Castetbon, Stefanie Vandevijvere
3 citations
International Journal of Food Sciences and Nutrition
Obesity, Physical Activity, Diet
1.63
article

Modelling the cost differential between current and healthy diets according to household education level in Belgium

Camille Pedroni, Lucille Desbouys, Katia Castetbon, Stefanie Vandevijvere
article en
3 citations

Abstract

This study aims to estimate the cost differential between current and healthy diets, overall and by household education level. Data from the 2014-2015 <i>Belgian National Food Consumption Survey</i> and food prices from the 2014 <i>GfK ConsumerScan panel</i> were linked. The <i>DIETCOST programme</i> was used to model healthy, isocaloric healthy and current diets. For the reference household, the average daily diet cost was 20.1€ (95%CI: 19.9-20.4) for current diets, 20.9€ (95%CI: 20.6-21.2) for healthy isocaloric diets (+3.9% vs. the current diets) and 22.5€ (95%CI: 22.3-22.8) for healthy diets (+12.0%). In low-educated households, the cost of current and of healthy isocaloric diets was similar (19.2€ (95%CI: 19.0-19.5) vs. 19.3€ (95%CI: 19.0-19.6)), whereas in high-educated households, the cost of healthy isocaloric diets (22.0€; 95%CI: 21.8-22.3) was higher than the cost of current diets (21.2€; 95%CI: 20.9-21.4)). Though needing validation, this finding is valuable for interventions aimed at improving dietary habits in disadvantaged populations.

International Journal of Food Sciences and NutritionVol. 75(8)
Université Libre de Bruxelles (BE), Sciensano (Belgium) (BE), Institut Scientifique de Santé Publique (BE)
European Food Safety Authority, Fonds De La Recherche Scientifique - FNRS
Zero hunger
Openalex Percentile: Top 15%
Obesity, Physical Activity, Diet
1.63
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.