Development of Prediction Equations for Digestible and Metabolizable Energy in 15 Cereal Processing By-Products Fed to Growing Pigs

The study was conducted to determine the nutrient digestibility and digestible (DE) and metabolizable energy (ME) of 15 cereal processing by-products and to develop prediction equations for DE and ME based on the chemical composition in growing pigs. A total of 36 crossbred pigs were chosen and divided into three blocks according to a three 12 × 3 Youdin square experimental design. Twelve pigs in each block were allocated into six diets including a basal diet and five test diets. The feeding experiment included three periods, and each dietary treatment contained six replicates. Each period lasted 12 days, including 7 d of dietary adaption and 5 d of total feces and urine collection. The results showed that the coefficients of variation for EE, NDF, ADF, CP, and GE among 15 cereal processing by-products were 86.78%, 49.82%, 51.14%, 14.95%, and 6.26%, respectively. There were significant differences in DE, ME, and ME/DE (DM basis) among 15 cereal processing by-products (<i>p</i> < 0.05), ranging from 11.55 MJ/kg to 17.64 MJ/kg, from 10.90 MJ/kg to 17.40 MJ/kg, and from 89.41% to 98.63%, respectively. The digestibility of GE, DM, NDF, ADF, and CP showed a significant difference among 15 cereal processing by-products (<i>p</i> < 0.05). The DE and ME contents showed a negative correlation to NDF and ADF (<i>p</i> < 0.05), and the prediction equations for DE and ME (as-fed basis) were DE (MJ/kg) = -0.4597 × ADF (%) + 0.5988 × GE (MJ/kg) + 6.0138 (R<sup>2</sup> = 0.74; <i>p</i> < 0.05) and ME (MJ/kg) = 1.0440 × DE (MJ/kg) - 1.1235 (R<sup>2</sup> = 0.98; <i>p</i> < 0.05). On a DM basis, the optimal prediction equations for DE and ME were DE (MJ/kg DM) = -0.1451 × NDF (%) + 0.3026 × CP (%) + 13.8595 (R<sup>2</sup> = 0.72; <i>p</i> < 0.05) and ME (MJ/kg DM) = 1.1155 × DE (MJ/kg DM) + 0.0363 × ADF (%) - 2.3412 (R<sup>2</sup> = 0.99; <i>p</i> < 0.05). In conclusion, there were large variations in the chemical composition, nutrients digestibility, and available energy among the 15 different samples of cereal processing by-products. It is reasonable to develop prediction equations for DE and ME based on the chemical composition of cereal by-products for growing pigs.

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Journal
Animals
Published
2024-10-28
DOI
https://doi.org/10.3390/ani14213101
Primary Topic
Animal Nutrition and Physiology
Type
article
Field-Weighted Citation Impact
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article

Development of Prediction Equations for Digestible and Metabolizable Energy in 15 Cereal Processing By-Products Fed to Growing Pigs

Xiaoming Song, Ling Liu, Jinbiao Zhao, Qi Zhu et al.
Animals
Animal Nutrition and Physiology
article

Development of Prediction Equations for Digestible and Metabolizable Energy in 15 Cereal Processing By-Products Fed to Growing Pigs

Xiaoming Song, Ling Liu, Jinbiao Zhao, Qi Zhu, Meiyu Yang
article en

Abstract

The study was conducted to determine the nutrient digestibility and digestible (DE) and metabolizable energy (ME) of 15 cereal processing by-products and to develop prediction equations for DE and ME based on the chemical composition in growing pigs. A total of 36 crossbred pigs were chosen and divided into three blocks according to a three 12 × 3 Youdin square experimental design. Twelve pigs in each block were allocated into six diets including a basal diet and five test diets. The feeding experiment included three periods, and each dietary treatment contained six replicates. Each period lasted 12 days, including 7 d of dietary adaption and 5 d of total feces and urine collection. The results showed that the coefficients of variation for EE, NDF, ADF, CP, and GE among 15 cereal processing by-products were 86.78%, 49.82%, 51.14%, 14.95%, and 6.26%, respectively. There were significant differences in DE, ME, and ME/DE (DM basis) among 15 cereal processing by-products (<i>p</i> < 0.05), ranging from 11.55 MJ/kg to 17.64 MJ/kg, from 10.90 MJ/kg to 17.40 MJ/kg, and from 89.41% to 98.63%, respectively. The digestibility of GE, DM, NDF, ADF, and CP showed a significant difference among 15 cereal processing by-products (<i>p</i> < 0.05). The DE and ME contents showed a negative correlation to NDF and ADF (<i>p</i> < 0.05), and the prediction equations for DE and ME (as-fed basis) were DE (MJ/kg) = -0.4597 × ADF (%) + 0.5988 × GE (MJ/kg) + 6.0138 (R<sup>2</sup> = 0.74; <i>p</i> < 0.05) and ME (MJ/kg) = 1.0440 × DE (MJ/kg) - 1.1235 (R<sup>2</sup> = 0.98; <i>p</i> < 0.05). On a DM basis, the optimal prediction equations for DE and ME were DE (MJ/kg DM) = -0.1451 × NDF (%) + 0.3026 × CP (%) + 13.8595 (R<sup>2</sup> = 0.72; <i>p</i> < 0.05) and ME (MJ/kg DM) = 1.1155 × DE (MJ/kg DM) + 0.0363 × ADF (%) - 2.3412 (R<sup>2</sup> = 0.99; <i>p</i> < 0.05). In conclusion, there were large variations in the chemical composition, nutrients digestibility, and available energy among the 15 different samples of cereal processing by-products. It is reasonable to develop prediction equations for DE and ME based on the chemical composition of cereal by-products for growing pigs.

AnimalsVol. 14(21)
China Agricultural University (CN)
China Agricultural University
Affordable and clean energy
Openalex Percentile: Top 79%
Animal Nutrition and Physiology
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