Food insecurity impacts diet quality and adherence to the gluten‐free diet in youth with celiac disease
GF-FI is prevalent in this multiethnic cohort of households with CD children and is associated with worsening DQ and GFD adherence. Policy interventions are urgently needed to address GF-FI.
Authors
- Sven Anders (ORCID: https://orcid.org/0000-0001-8261-6973)
- Marcia Bruce (ORCID: https://orcid.org/0000-0002-8864-4964)
- Zhiqian Jiang (ORCID: https://orcid.org/0000-0002-8036-9937)
- Justine Turner (ORCID: https://orcid.org/0000-0002-3517-636X)
- Diana R. Mager (ORCID: https://orcid.org/0000-0002-5558-8783)
- Dominica Gidrewicz (ORCID: https://orcid.org/0000-0002-5846-9472)
- Margaret Marcon (ORCID: https://orcid.org/0000-0003-3850-1989)
- Xinyi Wang (ORCID: https://orcid.org/0009-0006-0731-6069)
Institutions
- University of Alberta (CA)
- University of Calgary (CA)
- Hospital for Sick Children (CA)
Publication Details
- Journal
- Journal of Pediatric Gastroenterology and Nutrition
- Published
- 2024-10-28
- DOI
- https://doi.org/10.1002/jpn3.12398
- Citations
- 15
- Primary Topic
- Celiac Disease Research and Management
- Type
- article
- Field-Weighted Citation Impact
- 6.96
Funders
- Women and Children's Health Research Institute
- University of Alberta