Mechanical and Thermal Characteristics of Films from Glycerol Mixed Emulsified Carnauba Wax/Polyvinyl Alcohol

Poly(vinyl alcohol) (PVA)-based films have drawn significant attention owing to their potential applications in various industries. The application of wax to PVA films enhanced their resistance to dissolution and water infiltration. Nevertheless, waxed PVA films often exhibit inadequate mechanical properties owing to crack formation. In this study, we evaluated the impact of glycerol as a plasticizer in varying concentrations of Carnauba wax (CW). The addition of glycerol to the PVA/CW blend led to enhanced mechanical properties compared to the blend without glycerol. The functional group and morphology of the blends confirm glycerol compatibility with PVA/CW films. Glycerol was fully dispersed to form a consistent polymer matrix and equally improved the film's contact angle. Furthermore, the thermal property from differential scanning calorimetry and thermogravimetric analysis highlights the plasticizing effect of glycerol in PVA/CW films, potentially broadening their use in food packaging and wrapping applications.

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Publication Details

Journal
Polymers
Published
2024-10-28
DOI
https://doi.org/10.3390/polym16213024
Citations
7
Primary Topic
Nanocomposite Films for Food Packaging
Type
article
Field-Weighted Citation Impact
1.21

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article

Mechanical and Thermal Characteristics of Films from Glycerol Mixed Emulsified Carnauba Wax/Polyvinyl Alcohol

Ademola Monsur Hammed, Niloy Chandra Sarker, Abodunrin Tirmidhi Tijani, Tawakalt O. Ayodele et al.
7 citations
Polymers
Nanocomposite Films for Food Packaging
1.21
article

Mechanical and Thermal Characteristics of Films from Glycerol Mixed Emulsified Carnauba Wax/Polyvinyl Alcohol

Ademola Monsur Hammed, Niloy Chandra Sarker, Abodunrin Tirmidhi Tijani, Tawakalt O. Ayodele, Musiliu Liadi
article en
7 citations

Abstract

Poly(vinyl alcohol) (PVA)-based films have drawn significant attention owing to their potential applications in various industries. The application of wax to PVA films enhanced their resistance to dissolution and water infiltration. Nevertheless, waxed PVA films often exhibit inadequate mechanical properties owing to crack formation. In this study, we evaluated the impact of glycerol as a plasticizer in varying concentrations of Carnauba wax (CW). The addition of glycerol to the PVA/CW blend led to enhanced mechanical properties compared to the blend without glycerol. The functional group and morphology of the blends confirm glycerol compatibility with PVA/CW films. Glycerol was fully dispersed to form a consistent polymer matrix and equally improved the film's contact angle. Furthermore, the thermal property from differential scanning calorimetry and thermogravimetric analysis highlights the plasticizing effect of glycerol in PVA/CW films, potentially broadening their use in food packaging and wrapping applications.

PolymersVol. 16(21)
North Dakota State University (US)
North Dakota State University, North Dakota Corn Utilization Council
Openalex Percentile: Top 23%
Nanocomposite Films for Food Packaging
1.21
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Mechanical and Thermal Characteristics of Films from Glycerol Mixed Emulsified Carnauba Wax/Polyvinyl Alcohol — Ademola Monsur Hammed, Niloy Chandra Sarker, et al. · Polymers (2024) | TGRS Research Map | TGRS