Retrospective analysis of prevalence and risk factors of bovine lameness in dairy farms in South Africa

Lameness is a crippling problem in the dairy industry, posing a significant welfare challenge and leading to premature culling. The study aimed to determine the seasonal prevalence of lameness in two different provinces of South Africa. The data was collected in two local municipalities (Mpofana and Raymond Mhlaba). However, the computer software systems of four randomly selected dairy farms were used to collect retrospective secondary data for lameness and predisposing factors (2018–2022). The data's targeted parameters include breed, parity, weight, stage of lactation, diseases diagnosed (lameness), age, and milk production trends. The highest prevalence was observed in uMpofana municipality (58.8%) compared to Raymond Mhlaba municipality (41.2%). Among cattle above nine years of age, the prevalence of lameness was the highest (36%), compared to 7-8-year-old (24%), 4-6-year-old (21.7%), and 1-3-year-old (14.3%) cattle. Additionally, the highest prevalence of lameness was observed during the summer season, followed by spring, winter, and autumn. The strongest association is kept for the right front leg (p<0.0001), followed by the left front leg (p<0.001), right back leg (p<0.001), and left back leg (p<0.001). In conclusion, this study provides baseline information on several key factors influencing the prevalence of lameness in dairy cattle in various farms in uMpofana municipality and Raymond Mhlaba municipality. The study findings could be used for farm managerial decision-making and epidemiological interventions. Given the high prevalence of lameness in dairy farms in uMpofana municipality, there is a need for more focused research aimed at identifying the specific causes of lameness in these localities.