Associations between pre- and post-natal exposure to phthalate and DINCH metabolites and gut microbiota in one-year old children
The gut microbiota is a collection of symbiotic microorganisms in the gastrointestinal tract. Its sensitivity to chemicals with widespread exposure, such as phthalates, is little known. We aimed to investigate the impact of perinatal exposure to phthalates on the infant gut microbiota at 12 months of age. Within SEPAGES cohort (Suivi de l'Exposition à la Pollution Atmosphérique durant la Grossesse et Effet sur la Santé), we assessed 13 phthalate metabolites and 2 di(isononyl) cyclohexane-1,2-dicarboxylate (DINCH) metabolites in repeated urine samples collected in pregnant women and their offspring. We obtained stool samples from 356 children at 12 months of age and sequenced the V3-V4 region of the 16S rRNA gene, allowing gut bacterial profiling. We used single-chemical (linear regressions) and mixture (BKMR, Bayesian Kernel Machine Regression) models to examine associations of phthalates and DINCH metabolites, with gut microbiota indices of α-diversity (specific richness and Shannon diversity) and the relative abundances of the most abundant microbiota phyla and genera. After correction for multiple testing, di(2-ethylhexyl) phthalate (ΣDEHP), diethyl phthalate (DEP) and bis(2-propylheptyl) phthalate (DPHP) metabolites 12-month urinary concentrations were associated with higher Shannon α-diversity of the child gut microbiota in single-chemical models. The multiple-chemical model (BKMR) suggested higher α-diversity with exposure to the phthalate mixture at 12 months, driven by the same phthalates. There were no associations between phthalate and DINCH exposure biomarkers at other time points and α-diversity after correction for multiple testing. ΣDEHP metabolites concentration at 12 months was associated with higher Coprococcus genus. Finally, ΣDEHP exposure at 12 months tended to be associated with higher phylum Firmicutes, an association not maintained after correction for multiple testing. Infancy exposure to phthalate might disrupt children's gut microbiota. The observed associations were cross-sectional, so that reverse causality cannot be excluded.
Authors
- Sarah Lyon-Caen (ORCID: https://orcid.org/0000-0002-7229-3135)
- Azemira Sabaredzovic (ORCID: https://orcid.org/0000-0002-4269-355X)
- Céline Monot
- Patricia Lepage (ORCID: https://orcid.org/0000-0002-9501-6771)
- Merete Eggesbø (ORCID: https://orcid.org/0000-0002-0006-5336)
- Rémy Slama (ORCID: https://orcid.org/0000-0002-8980-8529)
- Zehra Esra Ilhan (ORCID: https://orcid.org/0000-0002-3387-9424)
- Claire Philippat (ORCID: https://orcid.org/0000-0002-4959-6648)
- Cathrine Thomsen (ORCID: https://orcid.org/0000-0002-6889-7868)
- Amrit Kaur Sakhi (ORCID: https://orcid.org/0000-0002-2918-323X)
- Nina Iszatt (ORCID: https://orcid.org/0000-0002-8977-156X)
- Matthieu Rolland (ORCID: https://orcid.org/0000-0002-8076-5550)
- Aline Davias (ORCID: https://orcid.org/0009-0008-8430-0102)
- Yamina Rayah
Institutions
- Centre National de la Recherche Scientifique (FR)
- Norwegian Institute of Public Health (NO)
- Inserm (FR)
- Norwegian University of Science and Technology (NO)
- AgroParisTech (FR)
- Université Paris-Saclay (FR)
- École Normale Supérieure - PSL (FR)
- Microbiologie de l’alimentation au service de la santé (FR)
- Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement (FR)
- Institut de Biologie de l'École Normale Supérieure (FR)
- Norwegian University of Life Sciences (NO)
- Université Grenoble Alpes (FR)
Publication Details
- Journal
- Environmental Pollution
- Published
- 2024-10-28
- DOI
- https://doi.org/10.1016/j.envpol.2024.125204
- Citations
- 1
- Primary Topic
- Effects and risks of endocrine disrupting chemicals
- Type
- article
- Field-Weighted Citation Impact
- 0.31
Funders
- European Commission
- Agence Nationale de la Recherche
- Institut National de la Santé et de la Recherche Médicale
- Fondation de France
- Centre National de la Recherche Scientifique
- Norges Forskningsråd
- Agence Nationale de Sécurité Sanitaire de l’Alimentation, de l’Environnement et du Travail