Unraveling the key mechanisms of Gastrodia elata continuous cropping obstacles: soil bacteria Massilia, Burkholderia-Caballeronia-Paraburkholderia, and Dyella along with soil metabolites 4-hydroxy-benzenemethanol and N-(2-butyl)-N-octadecyl-, ethyl e
This study has revealed the specific soil bacteria and metabolic factors related to the continuous cropping obstacles of <i>Gastrodia elata</i>. These findings not only deepen our understanding of the continuous cropping issues but also pave the way for developing effective strategies to overcome them.
Authors
- Chengcui Yang
- Mingzheng Duan (ORCID: https://orcid.org/0000-0002-3486-024X)
- Yongzhi Zhang (ORCID: https://orcid.org/0000-0002-5451-7318)
- Li Dong (ORCID: https://orcid.org/0000-0002-8150-3544)
- Shunqiang Yang (ORCID: https://orcid.org/0000-0003-1476-9040)
- Haiyan He (ORCID: https://orcid.org/0000-0002-3701-7725)
- Liuyuan Bao
- Duo Han
Institutions
- Zhaotong University (CN)
Publication Details
- Journal
- Frontiers in Microbiology
- Published
- 2024-10-28
- DOI
- https://doi.org/10.3389/fmicb.2024.1478330
- Citations
- 2
- Primary Topic
- Biological and pharmacological studies of plants
- Type
- article
- Field-Weighted Citation Impact
- 0.90
Funders
- National Natural Science Foundation of China