The Impact of Vitamin E Supplementation on Oxidative Stress, Cognitive Functions, and Aging‐Related Gene Expression in Aged Mice

This study investigated the effects of different doses of vitamin E on oxidative stress, cognitive function, and gene expression in aged mice. A total of 32 male mice, aged 12 months, were divided into a control group and three treatment groups. These groups received varying daily doses of vitamin E for a period of 28 days. The results showed significant improvements in cognitive function, specifically in working memory and spatial learning, in the groups that received vitamin E (100, 200, or 400 mg/kg) compared to the control group. The markers of oxidative stress and antioxidant enzyme activities also demonstrated improvements, with higher doses of vitamin E showing greater effects. The analysis of gene expression revealed increased expression of SIRT1, Nrf2, and Calstabin2, particularly at higher doses of vitamin E. These findings suggest that vitamin E supplementation may help counteract age-related cellular changes. The study concludes that vitamin E supplementation can reduce oxidative stress, enhance cognitive function, and affect genetic markers of aging in mice, which may have therapeutic benefits in addressing age-related cognitive decline and oxidative damage. Further research is necessary to investigate the clinical implications of these findings in humans.

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Publication Details

Journal
Food Science & Nutrition
Published
2024-10-26
DOI
https://doi.org/10.1002/fsn3.4548
Citations
13
Primary Topic
Biochemical effects in animals
Type
article
Field-Weighted Citation Impact
4.25

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article

The Impact of Vitamin E Supplementation on Oxidative Stress, Cognitive Functions, and Aging‐Related Gene Expression in Aged Mice

Ozra Sadat Esmaeili, Maryam Golmohammadi, Tayyebeh Tavakoli, Mohammad Yasin Zamanian et al.
13 citations
Food Science & Nutrition
Biochemical effects in animals
4.25
article

The Impact of Vitamin E Supplementation on Oxidative Stress, Cognitive Functions, and Aging‐Related Gene Expression in Aged Mice

Ozra Sadat Esmaeili, Maryam Golmohammadi, Tayyebeh Tavakoli, Mohammad Yasin Zamanian, Mehdi Mahmoodi, Mohammad Reza Hajizadeh, Morteza Khademalhosseini, Farnoosh Molavi Vasei, Sadegh Zarei
article en
13 citations

Abstract

This study investigated the effects of different doses of vitamin E on oxidative stress, cognitive function, and gene expression in aged mice. A total of 32 male mice, aged 12 months, were divided into a control group and three treatment groups. These groups received varying daily doses of vitamin E for a period of 28 days. The results showed significant improvements in cognitive function, specifically in working memory and spatial learning, in the groups that received vitamin E (100, 200, or 400 mg/kg) compared to the control group. The markers of oxidative stress and antioxidant enzyme activities also demonstrated improvements, with higher doses of vitamin E showing greater effects. The analysis of gene expression revealed increased expression of SIRT1, Nrf2, and Calstabin2, particularly at higher doses of vitamin E. These findings suggest that vitamin E supplementation may help counteract age-related cellular changes. The study concludes that vitamin E supplementation can reduce oxidative stress, enhance cognitive function, and affect genetic markers of aging in mice, which may have therapeutic benefits in addressing age-related cognitive decline and oxidative damage. Further research is necessary to investigate the clinical implications of these findings in humans.

Food Science & NutritionVol. 12(11)
Hamedan University of Medical Sciences (IR), Kerman University of Medical Sciences (IR), Shahid Beheshti University of Medical Sciences (IR), Rafsanjan University of Medical Sciences (IR)
Rafsanjan University of Medical Sciences, Vice Chancellor for Research and Technology, Kerman University of Medical Sciences
Openalex Percentile: Top 5%
Biochemical effects in animals
4.25
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