Effect of dietary supplementation of xylanase alone or combination of xylanase and β-glucanase on growth performance, meat quality, intestinal measurements, and nutrient utilization in broiler chickens
Dietary supplementation of xylanase in high NSP diets with low energy concentrations improves growth performance by decreasing digesta viscosity and increasing concentrations of xylo-oligosaccharides in the GIT of broiler chickens. However, little additional benefits of β-glucanase supplementation in combination with xylanase are identified for broiler chickens.
Authors
- Kang Hyeon Kim (ORCID: https://orcid.org/0009-0009-1307-2648)
- Eun‐Cheol Lee (ORCID: https://orcid.org/0000-0002-8493-0031)
- Deok Yun Kim (ORCID: https://orcid.org/0000-0001-7286-9264)
- Ju Kyoung Oh (ORCID: https://orcid.org/0000-0002-8554-1863)
- Min Ah Park (ORCID: https://orcid.org/0000-0003-3621-5698)
- Dong Yong Kil (ORCID: https://orcid.org/0000-0002-9297-849X)
Institutions
- Genoss (South Korea) (KR)
- Suwon Science College (KR)
- Chung-Ang University (KR)
Publication Details
- Journal
- Animal Bioscience
- Published
- 2024-10-24
- DOI
- https://doi.org/10.5713/ab.24.0430
- Citations
- 2
- Primary Topic
- Animal Nutrition and Physiology
- Type
- article
- Field-Weighted Citation Impact
- 0.68
Funders
- Chung-Ang University