Effect of polyunsaturated fatty acids intake on the occurrence of current asthma among children and adolescents exposed to tobacco smoke: NHANES 2007–2018
We found dietary omega-3 PUFAs plays a moderating effect on the association of asthma and TSE in children and adolescents, especially in children and adolescents aged ≤ 12 years, girls, overweight or sedentary time > 6 h. This moderating effect suggested higher omega-3 intake has potential benefits in decreasing the occurrence of asthma in children and adolescents who exposed to tobacco smoke.
Authors
- Feng Zhao (ORCID: https://orcid.org/0000-0003-4550-2699)
- Wei Ding (ORCID: https://orcid.org/0000-0002-1847-244X)
- Guoqiang Hou (ORCID: https://orcid.org/0000-0003-3285-7773)
- Wang Li (ORCID: https://orcid.org/0000-0002-8926-7144)
- Chunyan Wang (ORCID: https://orcid.org/0000-0003-2854-1354)
Institutions
- Changzhi Medical College (CN)
Publication Details
- Journal
- Journal of Health Population and Nutrition
- Published
- 2024-10-24
- DOI
- https://doi.org/10.1186/s41043-024-00663-8
- Citations
- 3
- Primary Topic
- Chronic Obstructive Pulmonary Disease (COPD) Research
- Type
- article
- Field-Weighted Citation Impact
- 1.26