Agrotechnology based on the bioorganic preparation HUMIN PLUS

The article is dedicated to the development and implementation of innovative agricultural technology in agriculture field. We give definitions of humic preparations of lake sapropel, we give brief theoretical aspects of the action mechanism of humic preparations on plants. We describe methods for obtaining humic-containing products at a high level - the technology of mechanochemical activation. We present the results of the practical application of nano and biophysical agricultural technologies on the example of seed and plant processing, crops in Kazakhstan.