Identification of a staphylococcal dipeptidase involved in the production of human body odor

The production of human body odor is the result of the action of commensal skin bacteria, including Staphylococcus hominis, acting to biotransform odorless apocrine gland secretions into volatile chemicals like thioalcohols such as 3-methyl-3-sulphanylhexan-1-ol (3M3SH). As the secreted odor precursor Cys-Gly-3M3SH contains a dipeptide, yet the final enzyme in the biotransformation pathway only functions on Cys-3M3SH, we sought to identify the remaining step in this human-adapted biochemical pathway using a novel coupled enzyme assay. Purification of this activity from S. hominis extracts led to the identification of the M20A-family PepV peptidase (ShPepV) as the primary Cys-Gly-3M3SH dipeptidase. To establish whether this was a primary substrate for PepV, the recombinant protein was purified and demonstrated broad activity against diverse dipeptides. The binding site for Cys-Gly-3M3SH was predicted using modeling, which suggested mutations that might accommodate this ligand more favorably. Indeed, a D437A resulted in an almost sixfold increase in the k<sub>cat</sub>/K<sub>m</sub>, whereas other introduced mutations reduced or abolished function. Together, these data identify an enzyme capable of catalyzing the missing step in an ancient human-specific biochemical transformation and suggest that the production of 3M3SH uses neither a dedicated transporter nor a peptidase for its breakdown, with only the final cleavage step, catalyzed by PatB cysteine-S-conjugate β-lyase, being a unique enzyme.

Authors

Institutions

Publication Details

Journal
Journal of Biological Chemistry
Published
2024-10-24
DOI
https://doi.org/10.1016/j.jbc.2024.107928
Citations
4
Primary Topic
Olfactory and Sensory Function Studies
Type
article
Field-Weighted Citation Impact
1.44

Funders

Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Identification of a staphylococcal dipeptidase involved in the production of human body odor

Michelle Rudden, Reyme Herman, Barry Murphy, Gavin H. Thomas et al.
4 citations
Journal of Biological Chemistry
Olfactory and Sensory Function Studies
1.44
article

Identification of a staphylococcal dipeptidase involved in the production of human body odor

Michelle Rudden, Reyme Herman, Barry Murphy, Gavin H. Thomas, Anthony J. Wilkinson, Alexander Gordon James, Bethan E. Kinniment-Williams
article en
4 citations

Abstract

The production of human body odor is the result of the action of commensal skin bacteria, including Staphylococcus hominis, acting to biotransform odorless apocrine gland secretions into volatile chemicals like thioalcohols such as 3-methyl-3-sulphanylhexan-1-ol (3M3SH). As the secreted odor precursor Cys-Gly-3M3SH contains a dipeptide, yet the final enzyme in the biotransformation pathway only functions on Cys-3M3SH, we sought to identify the remaining step in this human-adapted biochemical pathway using a novel coupled enzyme assay. Purification of this activity from S. hominis extracts led to the identification of the M20A-family PepV peptidase (ShPepV) as the primary Cys-Gly-3M3SH dipeptidase. To establish whether this was a primary substrate for PepV, the recombinant protein was purified and demonstrated broad activity against diverse dipeptides. The binding site for Cys-Gly-3M3SH was predicted using modeling, which suggested mutations that might accommodate this ligand more favorably. Indeed, a D437A resulted in an almost sixfold increase in the k<sub>cat</sub>/K<sub>m</sub>, whereas other introduced mutations reduced or abolished function. Together, these data identify an enzyme capable of catalyzing the missing step in an ancient human-specific biochemical transformation and suggest that the production of 3M3SH uses neither a dedicated transporter nor a peptidase for its breakdown, with only the final cleavage step, catalyzed by PatB cysteine-S-conjugate β-lyase, being a unique enzyme.

Journal of Biological ChemistryVol. 300(12)
Unilever (United Kingdom) (GB), University of Bedfordshire (GB), University of Hull (GB), University of York (GB), Hull York Medical School (GB)
National Institutes of Health, Directorate for Biological Sciences, University of California, San Francisco, Biotechnology and Biological Sciences Research Council, National Institute of Allergy and Infectious Diseases
Zero hunger
Openalex Percentile: Top 19%
Olfactory and Sensory Function Studies
1.44
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.