New Isocoumarins from an Endophytic Fungal Strain <i>Diaporthe arengae</i> M2 and their Antibacterial Activities

Four new isocoumarin derivatives 12-O-acetyl-isocitreoisocoumarinol (1), (+)-(10R)-O-acetyl-diaportinol (2-a), (-)-(10S)-O-acetyl-diaportinol (2-b), peyroisocoumarin E (3) and new stereoconfigurations of three isocoumarin derivatives desmethyldichlorodiaportinol A (4), threo-monochlorodiaportinol A (5-a), erytheo-monochlorodiaportinol A (5-b), together with nine known ones (6-14), were separated from the rice fermentation of endophytic fungus Diaporthe arengae M2 isolated from Camellia oleifera. The structures of new compounds were determined by extensive spectroscopic analyses including nuclear magnetic resonance (NMR) and high resolution electrospray ionization mass spectroscopy (HR-ESI-MS). Compounds 4, 7, 8, 12, 13 exhibited definite inhibition against five strains of bacteria with the MIC values range from 16 μg/mL to 64 μg/mL.

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Publication Details

Journal
Chemistry & Biodiversity
Published
2024-10-22
DOI
https://doi.org/10.1002/cbdv.202402293
Primary Topic
Microbial Natural Products and Biosynthesis
Type
article
Field-Weighted Citation Impact
0.00

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article

New Isocoumarins from an Endophytic Fungal Strain Diaporthe arengae M2 and their Antibacterial Activities

Yougen Wu, Junfeng Jim Zhang, You‐Xing Zhao, Qing‐Yun Ma et al.
Chemistry & Biodiversity
Microbial Natural Products and Biosynthesis
article

New Isocoumarins from an Endophytic Fungal Strain Diaporthe arengae M2 and their Antibacterial Activities

Yougen Wu, Junfeng Jim Zhang, You‐Xing Zhao, Qing‐Yun Ma, Hao‐Fu Dai, Dandan Liu, Li Yang, Qingyi Xie
article en

Abstract

Four new isocoumarin derivatives 12-O-acetyl-isocitreoisocoumarinol (1), (+)-(10R)-O-acetyl-diaportinol (2-a), (-)-(10S)-O-acetyl-diaportinol (2-b), peyroisocoumarin E (3) and new stereoconfigurations of three isocoumarin derivatives desmethyldichlorodiaportinol A (4), threo-monochlorodiaportinol A (5-a), erytheo-monochlorodiaportinol A (5-b), together with nine known ones (6-14), were separated from the rice fermentation of endophytic fungus Diaporthe arengae M2 isolated from Camellia oleifera. The structures of new compounds were determined by extensive spectroscopic analyses including nuclear magnetic resonance (NMR) and high resolution electrospray ionization mass spectroscopy (HR-ESI-MS). Compounds 4, 7, 8, 12, 13 exhibited definite inhibition against five strains of bacteria with the MIC values range from 16 μg/mL to 64 μg/mL.

Chemistry & BiodiversityVol. 22(3)
Chinese Academy of Tropical Agricultural Sciences (CN), Hainan University (CN), Sanya University (CN)
Natural Science Foundation of Hainan Province
Openalex Percentile: Top 82%
Microbial Natural Products and Biosynthesis
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