The impact of the herd health interventions in small ruminants in low input production systems in Ethiopia

Introduction Diseases have a negative impact on production and profitability of small ruminants. A good herd health program can decrease the number of sick animals and improve herd performance. Methods In a longitudinal study, small ruminant herd health interventions such as community-based strategic gastrointestinal (GI) parasite control, prevention and control of major respiratory diseases and capacity development activities were implemented. In four districts of Ethiopia, where the Community Based Breeding Program (CBBP) is implemented, morbidity and mortality data were collected from January 2018 to July 2021 in 1047 smallholder farms with the objective of evaluating the impact of herd health interventions. A total of 2,643 sick animals and 516 deaths of small ruminants were recorded during the study period. The disease cases were categorized into eight groups: gastrointestinal, neurological, reproductive, respiratory, skin, systemic, other diseases (eye disease, foot disease etc) and unknown diseases. Chi-square and proportions were used to analyze morbidity and mortality by district, agro-ecological zone and age of the animal. Results The data showed that the general trend in the occurrence of cases and morbidity rate were decreasing from 2018 to 2021 in intervention villages. Overall, the morbidity rate in young animals (7.36%) was highier than in adults (3.49%) and the mortality rate difference between young and adult animals was also statistically significant ( p < 0.001). The morbidity and mortality rates varied significantly ( p < 0.001) among districts and among agro-ecologies. According to the data, treating and following up of infected animals reduced the mortality rate significantly. The relative risk of death in treated animals after the case reported was 0.135. Generally, the intervention impact analysis revealed that morbidity rate was decreased in intervention years (6.31% in 2018 to 3.02% in 2021) and that herd health interventions provide an added value. Conclusion Generally, herd health intervention had significant impact in reducing the morbidity rates in years and treatment and follow up of sick animals due to early reporting reduced mortality rate significantly. It is recommended that the herd health management should be the core activity under small ruminant production programs.

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Journal
Frontiers in Veterinary Science
Published
2024-10-21
DOI
https://doi.org/10.3389/fvets.2024.1371571
Citations
1
Primary Topic
Vector-Borne Animal Diseases
Type
article
Field-Weighted Citation Impact
1.03

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article

The impact of the herd health interventions in small ruminants in low input production systems in Ethiopia

Abebe Tibebu, Mourad Rekik, Mesfin Mekonnen Moliso, Aynalem Haile et al.
1 citations
Frontiers in Veterinary Science
Vector-Borne Animal Diseases
1.03
article

The impact of the herd health interventions in small ruminants in low input production systems in Ethiopia

Abebe Tibebu, Mourad Rekik, Mesfin Mekonnen Moliso, Aynalem Haile, Asrat Arke, Théodore Knight-Jones, Barbara Wieland, Wassie Molla, Ulf Magnusson, Tesfalem Nana, Firdawok Ayele Zewudie
article en
1 citations

Abstract

Introduction Diseases have a negative impact on production and profitability of small ruminants. A good herd health program can decrease the number of sick animals and improve herd performance. Methods In a longitudinal study, small ruminant herd health interventions such as community-based strategic gastrointestinal (GI) parasite control, prevention and control of major respiratory diseases and capacity development activities were implemented. In four districts of Ethiopia, where the Community Based Breeding Program (CBBP) is implemented, morbidity and mortality data were collected from January 2018 to July 2021 in 1047 smallholder farms with the objective of evaluating the impact of herd health interventions. A total of 2,643 sick animals and 516 deaths of small ruminants were recorded during the study period. The disease cases were categorized into eight groups: gastrointestinal, neurological, reproductive, respiratory, skin, systemic, other diseases (eye disease, foot disease etc) and unknown diseases. Chi-square and proportions were used to analyze morbidity and mortality by district, agro-ecological zone and age of the animal. Results The data showed that the general trend in the occurrence of cases and morbidity rate were decreasing from 2018 to 2021 in intervention villages. Overall, the morbidity rate in young animals (7.36%) was highier than in adults (3.49%) and the mortality rate difference between young and adult animals was also statistically significant ( p < 0.001). The morbidity and mortality rates varied significantly ( p < 0.001) among districts and among agro-ecologies. According to the data, treating and following up of infected animals reduced the mortality rate significantly. The relative risk of death in treated animals after the case reported was 0.135. Generally, the intervention impact analysis revealed that morbidity rate was decreased in intervention years (6.31% in 2018 to 3.02% in 2021) and that herd health interventions provide an added value. Conclusion Generally, herd health intervention had significant impact in reducing the morbidity rates in years and treatment and follow up of sick animals due to early reporting reduced mortality rate significantly. It is recommended that the herd health management should be the core activity under small ruminant production programs.

Frontiers in Veterinary ScienceVol. 11
University of Bern (CH), Debre Berhan University (ET), Swedish University of Agricultural Sciences (SE), Soil Conservation and Watershed Management Research (IR), Ethiopian Institute of Agricultural Research (ET), University of Gondar (ET)
Consortium of International Agricultural Research Centers
Good health and well-being
Openalex Percentile: Top 17%
Vector-Borne Animal Diseases
1.03
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