Evaluating the Influence of Legume and Cereal Intercropping on Bt Cotton Traits in Rainfed Conditions

This study investigates how various intercropping systems involving cereals and legumes affect the phenotypic characteristics of Bt cotton. Understanding that intercropping can improve agricultural sustainability and production, we grew Bt cotton alongside various cereal and leguminous crops in several field tests. The study aimed to evaluate the effects of different cotton based intercropping systems under rainfed conditions on important phenotypic characteristics of cotton, including dry matter accumulation, crop growth rate (CGR), relative growth rate (RGR) and boll weight in black calcareous soil under rainfed conditions. The experiment conducted at Junagadh Agricultural University, Junagadh, Gujarat during kharif 2022-23 and 2023-24 with randomized block design with fifteen treatments, involving sole and intercropping systems of groundnut, sunflower, pearl millet, maize and soybean with cotton in 1:1 row proportion. According to our research, intercropping legumes like green gram, black gram and groundnut significantly improved cotton phenotypic characteristics as compare to other intercropping systems by increasing soil fertility and lowering insect burden. Dry matter per plant at 60, 90 DAS, at harvest and average boll weight were found significantly higher under sole cotton except 30 DAS during both the years of experimentation and in pooled results. Among different intercropping systems, the cotton + green gram (T14) intercropping recorded the highest dry matter, CGR and average boll weight while the lowest was recorded with the cotton + maize (T12) intercropping system. Overall, the findings show that while cereal-based systems necessitate careful management to balance competition and resource consumption, incorporating legumes into Bt cotton agriculture can provide significant agronomic benefits, including higher growth and yield. This study emphasises how crucial it is to choose the right intercrops in order to maximise the productivity and efficiency of Bt cotton systems.

Authors

Institutions

Publication Details

Journal
Journal of Scientific Research and Reports
Published
2024-10-19
DOI
https://doi.org/10.9734/jsrr/2024/v30i102515
Primary Topic
Agronomic Practices and Intercropping Systems
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Evaluating the Influence of Legume and Cereal Intercropping on Bt Cotton Traits in Rainfed Conditions

Mahendra Choudhary, P. D. Vekariya, H. L. Sakarvadia, Raghuveer Choudhary et al.
Journal of Scientific Research and Reports
Agronomic Practices and Intercropping Systems
article

Evaluating the Influence of Legume and Cereal Intercropping on Bt Cotton Traits in Rainfed Conditions

Mahendra Choudhary, P. D. Vekariya, H. L. Sakarvadia, Raghuveer Choudhary, Satyanarayan Gurjar, Khemendra Choudhary, Jatin Jaiswal, B. P. Solanki
article en

Abstract

This study investigates how various intercropping systems involving cereals and legumes affect the phenotypic characteristics of Bt cotton. Understanding that intercropping can improve agricultural sustainability and production, we grew Bt cotton alongside various cereal and leguminous crops in several field tests. The study aimed to evaluate the effects of different cotton based intercropping systems under rainfed conditions on important phenotypic characteristics of cotton, including dry matter accumulation, crop growth rate (CGR), relative growth rate (RGR) and boll weight in black calcareous soil under rainfed conditions. The experiment conducted at Junagadh Agricultural University, Junagadh, Gujarat during kharif 2022-23 and 2023-24 with randomized block design with fifteen treatments, involving sole and intercropping systems of groundnut, sunflower, pearl millet, maize and soybean with cotton in 1:1 row proportion. According to our research, intercropping legumes like green gram, black gram and groundnut significantly improved cotton phenotypic characteristics as compare to other intercropping systems by increasing soil fertility and lowering insect burden. Dry matter per plant at 60, 90 DAS, at harvest and average boll weight were found significantly higher under sole cotton except 30 DAS during both the years of experimentation and in pooled results. Among different intercropping systems, the cotton + green gram (T14) intercropping recorded the highest dry matter, CGR and average boll weight while the lowest was recorded with the cotton + maize (T12) intercropping system. Overall, the findings show that while cereal-based systems necessitate careful management to balance competition and resource consumption, incorporating legumes into Bt cotton agriculture can provide significant agronomic benefits, including higher growth and yield. This study emphasises how crucial it is to choose the right intercrops in order to maximise the productivity and efficiency of Bt cotton systems.

Journal of Scientific Research and ReportsVol. 30(10)
Junagadh Agricultural University (IN), Navsari Agricultural University (IN), Govind Ballabh Pant University of Agriculture and Technology (IN)
Zero hunger
Openalex Percentile: Top 75%
Agronomic Practices and Intercropping Systems
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.