Temporal trend in markers of nutritional status and food consumption of non-village indigenous people in Brazil
There was an improvement in the nutritional status of children and adolescents, with reduced stunting, but a rise in obesity among adolescents, adults and the elderly. Food consumption trends showed increased consumption of vegetables and ultra-processed foods.
Authors
- Aline Martins de Carvalho (ORCID: https://orcid.org/0000-0002-4900-5609)
- Larissa Loures Mendes (ORCID: https://orcid.org/0000-0003-0776-6845)
- Antônio Augusto Ferreira Carioca (ORCID: https://orcid.org/0000-0002-1194-562X)
- Brena Barreto Barbosa (ORCID: https://orcid.org/0000-0002-1536-614X)
- Geraldo Eduardo Guedes de Brito (ORCID: https://orcid.org/0000-0002-3059-3164)
- Lia Silveira Adriano (ORCID: https://orcid.org/0000-0002-7329-6178)
Institutions
- Universidade Estadual do Ceará (BR)
- Universidade Federal de Minas Gerais (BR)
- Universidade de São Paulo (BR)
- Universidade de Fortaleza (BR)
Publication Details
- Journal
- International Journal for Equity in Health
- Published
- 2024-10-19
- DOI
- https://doi.org/10.1186/s12939-024-02281-6
- Citations
- 2
- Primary Topic
- Indigenous Health and Education
- Type
- article
- Field-Weighted Citation Impact
- 1.70
Funders
- Universidade de Fortaleza
- Conselho Nacional de Desenvolvimento Científico e Tecnológico