Maize–peanut intercropping and N fertilization changed the potential nitrification rate by regulating the ratio of AOB to AOA in soils

Maize–peanut intercropping could potentially mitigate nitrogen (N) loss from the soil, a process primarily governed by the net nitrification rate. However, the impact of maize–peanut intercropping on the potential nitrification rate (PNR) and its relationships with key players, such as ammonia-oxidizing archaea (AOA) and ammonia-oxidizing bacteria (AOB), are not well understood. Herein, we conducted a field experiment involving two management systems and two crops, namely, maize (MP m ) and peanut (MP p ) intercropping, maize monoculture (MM), and peanut monoculture (PM), under three N fertilization rates (no N fertilization, 150 ​kg ​N ​ha −1 , and 300 ​kg ​N ​ha −1 ). Under intercropping (MP m and MP p ), the abundance of AOA amoA gene increased by 64.8 ​% and 60.3 ​% and the abundance of AOB amoA gene increased by 63.2 ​% and 68.2 ​% compared to the MM and PM monoculture systems, respectively. Furthermore, the abundances of AOA and AOB decreased in MP p and MM, while AOB increased in MP m and PM across the N fertilization gradient. The PNR increased corresponding to the N fertilization rates, with intercropping enhancing the PNR in peanut-planted soil but reducing the PNR in maize-planted soil compared to monocropping. Notably, no significant positive relationship between the abundances of AOA or AOB and the PNR. Random forest analysis indicated that the AOB/AOA ratio was an important predictor of the PNR. N fertilization and intercropping regulated the AOB/AOA ratio mainly through controlling the ammonia content and the soil C/N, respectively. These findings highlight the substantial impacts of N fertilization and intercropping on PNR, with the AOB/AOA ratio emerging as a valuable predictive indicator for the PNR. • Maize-peanut intercropping and N fertilization shape soil potential nitrification rate • The AOB to AOA ratio is a good predictor for soil potential nitrification rate • Nitrogen fertilization regulates AOB to AOA ratio mainly via ammonia availability • Maize-peanut intercropping affects AOB to AOA ratio mainly via soil C/N ratio

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Publication Details

Journal
Climate smart agriculture.
Published
2024-10-18
DOI
https://doi.org/10.1016/j.csag.2024.100023
Citations
1
Primary Topic
Agronomic Practices and Intercropping Systems
Type
article
Field-Weighted Citation Impact
0.57
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article

Maize–peanut intercropping and N fertilization changed the potential nitrification rate by regulating the ratio of AOB to AOA in soils

Feng Chen, Anita C. Risch, Beat Frey, Yongyong Zhang et al.
1 citations
Climate smart agriculture.
Agronomic Practices and Intercropping Systems
0.57
article

Maize–peanut intercropping and N fertilization changed the potential nitrification rate by regulating the ratio of AOB to AOA in soils

Feng Chen, Anita C. Risch, Beat Frey, Yongyong Zhang, Zhanxiang Sun, Liangshan Feng, Fengyan Zhao, Wei Bai
article en
1 citations

Abstract

Maize–peanut intercropping could potentially mitigate nitrogen (N) loss from the soil, a process primarily governed by the net nitrification rate. However, the impact of maize–peanut intercropping on the potential nitrification rate (PNR) and its relationships with key players, such as ammonia-oxidizing archaea (AOA) and ammonia-oxidizing bacteria (AOB), are not well understood. Herein, we conducted a field experiment involving two management systems and two crops, namely, maize (MP m ) and peanut (MP p ) intercropping, maize monoculture (MM), and peanut monoculture (PM), under three N fertilization rates (no N fertilization, 150 ​kg ​N ​ha −1 , and 300 ​kg ​N ​ha −1 ). Under intercropping (MP m and MP p ), the abundance of AOA amoA gene increased by 64.8 ​% and 60.3 ​% and the abundance of AOB amoA gene increased by 63.2 ​% and 68.2 ​% compared to the MM and PM monoculture systems, respectively. Furthermore, the abundances of AOA and AOB decreased in MP p and MM, while AOB increased in MP m and PM across the N fertilization gradient. The PNR increased corresponding to the N fertilization rates, with intercropping enhancing the PNR in peanut-planted soil but reducing the PNR in maize-planted soil compared to monocropping. Notably, no significant positive relationship between the abundances of AOA or AOB and the PNR. Random forest analysis indicated that the AOB/AOA ratio was an important predictor of the PNR. N fertilization and intercropping regulated the AOB/AOA ratio mainly through controlling the ammonia content and the soil C/N, respectively. These findings highlight the substantial impacts of N fertilization and intercropping on PNR, with the AOB/AOA ratio emerging as a valuable predictive indicator for the PNR. • Maize-peanut intercropping and N fertilization shape soil potential nitrification rate • The AOB to AOA ratio is a good predictor for soil potential nitrification rate • Nitrogen fertilization regulates AOB to AOA ratio mainly via ammonia availability • Maize-peanut intercropping affects AOB to AOA ratio mainly via soil C/N ratio

Climate smart agriculture.Vol. 1(2)
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Agronomic Practices and Intercropping Systems
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