Perceptions, Barriers and Facilitators Regarding Nutritional Care for Patients with Chronic Limb Threatening Ischemia: A Focus Group Study Among Healthcare Professionals
Healthcare professionals perceive nutritional care as important for optimal outcomes, but nutritional care is not routinely implemented in the care of patients with CLTI. This lack of implementation of nutritional care may be due to the barriers perceived in various domains. The findings of this study stress the need to optimize nutritional care, with the aim of improving outcomes in the CLTI population.
Authors
- Margit K. Kooijman
- Martijn Dijkstra (ORCID: https://orcid.org/0000-0001-8345-8196)
- Jennifer Damman
- Harriët Jager‐Wittenaar (ORCID: https://orcid.org/0000-0003-3928-8075)
- Leonie Adriana Krops (ORCID: https://orcid.org/0000-0003-1721-3953)
- Jean‐Paul P.M. de Vries (ORCID: https://orcid.org/0000-0002-2669-320X)
- Aniek M. Kolen (ORCID: https://orcid.org/0000-0002-9927-097X)
- Rienk Dekker (ORCID: https://orcid.org/0000-0001-6649-6289)
- O.R. Wikkeling (ORCID: https://orcid.org/0000-0002-0439-3345)
- Bettina Keller
- Jan H. B. Geertzen
- Sharon Wong
- Marlies Tjalsma-de Vries
Institutions
- University Medical Center Groningen (NL)
- Radboud University Nijmegen (NL)
- University of Groningen (NL)
- Medisch Centrum Leeuwarden (NL)
- Radboud University Medical Center (NL)
- Martini Ziekenhuis (NL)
Publication Details
- Journal
- Annals of Vascular Surgery
- Published
- 2024-10-17
- DOI
- https://doi.org/10.1016/j.avsg.2024.09.052
- Citations
- 3
- Primary Topic
- Peripheral Artery Disease Management
- Type
- article
- Field-Weighted Citation Impact
- 1.72