Assessment of Knowledge, Attitudes and Practices towards Anthrax among Community Members and Professionals in Dugda Dawa District of West Guji Zone, Southern Ethiopia

Ethiopia is mainly vulnerable to zoonotic diseases (like anthrax) because its economy is primarily dependent on agriculture. There is a paucity of information on knowledge, attitude and practice among this community regarding anthrax. A cross-sectional study was conducted from May 2023 to August 2023 to assess the current knowledge, attitude, and practices towards human and animal anthrax infection among community members and professionals in Dugda Dawa district, southern Ethiopia using a structured questionnaire.

Authors

Publication Details

Journal
Journal of Food Technology & Nutrition Sciences
Published
2024-08-31
DOI
https://doi.org/10.47363/jftns/2024(6)182
Primary Topic
Bacillus and Francisella bacterial research
Type
article
Field-Weighted Citation Impact
0.00
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article

Assessment of Knowledge, Attitudes and Practices towards Anthrax among Community Members and Professionals in Dugda Dawa District of West Guji Zone, Southern Ethiopia

Chernet Balcha Jima, Kedir Yusuf Musa, Salli Sabba Waraksa
Journal of Food Technology & Nutrition Sciences
Bacillus and Francisella bacterial research
article

Assessment of Knowledge, Attitudes and Practices towards Anthrax among Community Members and Professionals in Dugda Dawa District of West Guji Zone, Southern Ethiopia

Chernet Balcha Jima, Kedir Yusuf Musa, Salli Sabba Waraksa
article en

Abstract

Ethiopia is mainly vulnerable to zoonotic diseases (like anthrax) because its economy is primarily dependent on agriculture. There is a paucity of information on knowledge, attitude and practice among this community regarding anthrax. A cross-sectional study was conducted from May 2023 to August 2023 to assess the current knowledge, attitude, and practices towards human and animal anthrax infection among community members and professionals in Dugda Dawa district, southern Ethiopia using a structured questionnaire.

Journal of Food Technology & Nutrition Sciences
Openalex Percentile: Top 84%
Bacillus and Francisella bacterial research
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Assessment of Knowledge, Attitudes and Practices towards Anthrax among Community Members and Professionals in Dugda Dawa District of West Guji Zone, Southern Ethiopia — Chernet Balcha Jima, Kedir Yusuf Musa, et al. · Journal of Food Technology & Nutrition Sciences (2024) | TGRS Research Map | TGRS