Uncovering the drivers of food insecurity in Cameroon: insights from a nationwide cross-sectional analysis
These findings underscore that food insecurity affects a substantial portion of the Cameroonian population, with certain sociodemographic groups more vulnerable than others. This study proposes targeted policy recommendations to address food insecurity in Cameroon, including social assistance programs for at-risk groups, investments in socioeconomic empowerment, improvements in agricultural productivity, and ongoing research to guide evidence-based interventions.
Authors
- Ghose Bishwajit (ORCID: https://orcid.org/0000-0003-4461-3821)
- Sanni Yaya (ORCID: https://orcid.org/0000-0002-4876-6043)
Institutions
- The George Institute for Global Health (GB)
- Imperial College London (GB)
Publication Details
- Journal
- BMC Nutrition
- Published
- 2024-10-16
- DOI
- https://doi.org/10.1186/s40795-024-00952-9
- Citations
- 5
- Primary Topic
- COVID-19 Pandemic Impacts
- Type
- article
- Field-Weighted Citation Impact
- 5.65