Low‐dose oral food challenges
Infants aged <1 year with food allergies can safely undergo LD-OFCs by consuming low doses of causative foods. Avoiding the complete elimination of causative foods is an important strategy for managing infants with food allergies when initially introducing causative foods.
Authors
- Motohiro Ebisawa (ORCID: https://orcid.org/0000-0003-4117-558X)
- Noriyuki Yanagida (ORCID: https://orcid.org/0000-0001-9643-744X)
- Mari Takei (ORCID: https://orcid.org/0000-0002-5948-4957)
- Sakura Sato (ORCID: https://orcid.org/0000-0003-3674-0759)
Institutions
- National Sagamihara Hospital (JP)
Publication Details
- Journal
- Pediatric Allergy and Immunology
- Published
- 2024-10-01
- DOI
- https://doi.org/10.1111/pai.14258
- Citations
- 1
- Primary Topic
- Food Allergy and Anaphylaxis Research
- Type
- article
- Field-Weighted Citation Impact
- 0.38