Environmental Driving of Adaptation Mechanism on Rumen Microorganisms of Sheep Based on Metagenomics and Metabolomics Data Analysis

Natural or artificial selection causes animals to adapt to their environment. The adaptive changes generated by the rumen population and metabolism form the basis of ruminant evolution. In particular, the adaptive drive for environmental adaptation reflects the high-quality traits of sheep that have migrated from other places or have been distant from their origins for a long time. The Hu sheep is the most representative sheep breed in the humid and low-altitude environments (Tai Lake region) in East Asia and has been widely introduced into the arid and high-altitude environments (Tibetan Plateau and Hotan region), resulting in environmental adaptive changes in the Hu sheep. In this study, a joint analysis of the rumen microbial metagenome and metabolome was conducted on Hu sheep from different regions (area of origin and area of introduction) with the objective of investigating the quality traits of Hu sheep and identifying microorganisms that influence the adaptive drive of ruminants. The results demonstrated that the growth performance of Hu sheep was altered due to changes in rumen tissue and metabolism following their introduction to the arid area at relatively high altitude. Metagenomic and metabolomic analyses (five ramsper area) revealed that 3580 different microorganisms and 732 different metabolites were identified in the rumen fluid of arid sheep. Among these, the representative upregulated metabolites were 4,6-isocanedione, methanesulfonic acid and N2-succinyl-L-arginine, while the dominant microorganism was <i>Prevotella ruminicola</i>. The downregulated metabolites were identified as campesterol, teprenone and dihydroclavaminic acid, while the disadvantaged microorganisms were <i>Dialister_succinatiphilus</i>, <i>Prevotella_sp._AGR2160</i>, <i>Prevotella_multisaccharivorax</i> and <i>Selenomonas_bovis</i>. The results of the Pearson analysis indicated that the rumen microbiota and metabolite content of sheep were significantly altered and highly correlated following their relocation from a humid lowland to an arid upland. In particular, the observed changes in rumen microorganisms led to an acceleration of body metabolism, rendering sheep highly adaptable to environmental stress. <i>Prevotella_ruminicola</i> was identified as playing an important role in this process. These findings provide insights into the environmental adaptation mechanisms of sheep.

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Publication Details

Journal
International Journal of Molecular Sciences
Published
2024-10-11
DOI
https://doi.org/10.3390/ijms252010957
Citations
7
Primary Topic
Ruminant Nutrition and Digestive Physiology
Type
article
Field-Weighted Citation Impact
3.97
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article

Environmental Driving of Adaptation Mechanism on Rumen Microorganisms of Sheep Based on Metagenomics and Metabolomics Data Analysis

Chao Fang, L. Liu, Wu-Jun Liu, Mingming Li et al.
7 citations
International Journal of Molecular Sciences
Ruminant Nutrition and Digestive Physiology
3.97
article

Environmental Driving of Adaptation Mechanism on Rumen Microorganisms of Sheep Based on Metagenomics and Metabolomics Data Analysis

Chao Fang, L. Liu, Wu-Jun Liu, Mingming Li, Haiying He
article en
7 citations

Abstract

Natural or artificial selection causes animals to adapt to their environment. The adaptive changes generated by the rumen population and metabolism form the basis of ruminant evolution. In particular, the adaptive drive for environmental adaptation reflects the high-quality traits of sheep that have migrated from other places or have been distant from their origins for a long time. The Hu sheep is the most representative sheep breed in the humid and low-altitude environments (Tai Lake region) in East Asia and has been widely introduced into the arid and high-altitude environments (Tibetan Plateau and Hotan region), resulting in environmental adaptive changes in the Hu sheep. In this study, a joint analysis of the rumen microbial metagenome and metabolome was conducted on Hu sheep from different regions (area of origin and area of introduction) with the objective of investigating the quality traits of Hu sheep and identifying microorganisms that influence the adaptive drive of ruminants. The results demonstrated that the growth performance of Hu sheep was altered due to changes in rumen tissue and metabolism following their introduction to the arid area at relatively high altitude. Metagenomic and metabolomic analyses (five ramsper area) revealed that 3580 different microorganisms and 732 different metabolites were identified in the rumen fluid of arid sheep. Among these, the representative upregulated metabolites were 4,6-isocanedione, methanesulfonic acid and N2-succinyl-L-arginine, while the dominant microorganism was <i>Prevotella ruminicola</i>. The downregulated metabolites were identified as campesterol, teprenone and dihydroclavaminic acid, while the disadvantaged microorganisms were <i>Dialister_succinatiphilus</i>, <i>Prevotella_sp._AGR2160</i>, <i>Prevotella_multisaccharivorax</i> and <i>Selenomonas_bovis</i>. The results of the Pearson analysis indicated that the rumen microbiota and metabolite content of sheep were significantly altered and highly correlated following their relocation from a humid lowland to an arid upland. In particular, the observed changes in rumen microorganisms led to an acceleration of body metabolism, rendering sheep highly adaptable to environmental stress. <i>Prevotella_ruminicola</i> was identified as playing an important role in this process. These findings provide insights into the environmental adaptation mechanisms of sheep.

International Journal of Molecular SciencesVol. 25(20)
University of Liège (BE), Xinjiang Agricultural University (CN)
Life in Land
Openalex Percentile: Top 7%
Ruminant Nutrition and Digestive Physiology
3.97
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