Changes in the proteomics and metabolomics profiles of Cormus Domestica (L.) fruits during the ripening process
The metabolomic and proteomic profiling of the C. domestica fruit during the postharvest process, evaluated in the study, provides a considerable contribution to filling the existing information gap, enabling the molecular and phytochemical characterisation of this erosion-endangered fruit. Data show biochemical changes that transform the harvested fruit into palatable consumable product.
Authors
- Carmine Guarino (ORCID: https://orcid.org/0000-0001-9380-2472)
- Marta Tienda-Parrilla (ORCID: https://orcid.org/0000-0001-6634-5966)
- Pierpaolo Scarano (ORCID: https://orcid.org/0000-0002-0512-4243)
- Daniela Zuzolo (ORCID: https://orcid.org/0000-0003-4376-9509)
- Tamara Hernández-Lao (ORCID: https://orcid.org/0000-0002-3232-9340)
- Maria Antonietta Ranauda
- Antonello Prigioniero (ORCID: https://orcid.org/0000-0002-7801-7430)
- Jesús V. Jorrín–Novo (ORCID: https://orcid.org/0000-0002-8778-3604)
- Maria Tartaglia (ORCID: https://orcid.org/0000-0002-3797-9377)
Institutions
- University of Sannio (IT)
- University of Córdoba (ES)
Publication Details
- Journal
- BMC Plant Biology
- Published
- 2024-10-10
- DOI
- https://doi.org/10.1186/s12870-024-05677-2
- Citations
- 3
- Primary Topic
- Phytochemicals and Antioxidant Activities
- Type
- article
- Field-Weighted Citation Impact
- 0.67
Funders
- Regione Campania