Appetite Loss in Patients with Advanced Cancer Treated at an Acute Palliative Care Unit

Appetite loss is prevalent in patients with advanced cancer and negatively affects their quality of life. However, understanding of the factors associated with appetite loss is limited. The current study aims to explore characteristics and therapeutic interventions used for patients with and without appetite loss admitted to an acute palliative care unit. Patient characteristics and patient-reported outcome measures (PROMs), using the 11-point numeric rating scale (NRS 0-10), were registered. Descriptive statistics, independent samples T-tests and chi-square tests were utilized for data analysis. Of the 167 patients included in the analysis, 62% (104) had moderate to severe appetite loss at admission, whereof 63% (66) improved their appetite during their hospital stay. At admission, there was a significant association between appetite loss and having gastrointestinal cancer, living alone, poor performance status and withdrawn anticancer treatment. Patients with appetite loss also experienced more nausea, depression, fatigue, dyspnea and anxiety. In patients with improved appetite during hospitalization, mean decrease in NRS was 3.4 (standard error (SE) 0.27). Additionally, patients living alone were more likely to improve their appetite. Appetite improvement frequently coincided with alleviation of fatigue. Understanding these associations may help in developing better interventions for managing appetite loss in patients with advanced cancer.

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Publication Details

Journal
Current Oncology
Published
2024-10-10
DOI
https://doi.org/10.3390/curroncol31100452
Citations
8
Primary Topic
Nutrition and Health in Aging
Type
article
Field-Weighted Citation Impact
2.61
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article

Appetite Loss in Patients with Advanced Cancer Treated at an Acute Palliative Care Unit

Gunnhild Jakobsen, Ola Magne Vagnildhaug, Morten Thronæs, Tora S. Solheim et al.
8 citations
Current Oncology
Nutrition and Health in Aging
2.61
article

Appetite Loss in Patients with Advanced Cancer Treated at an Acute Palliative Care Unit

Gunnhild Jakobsen, Ola Magne Vagnildhaug, Morten Thronæs, Tora S. Solheim, Trude R. Balstad, Erik Torbjørn Løhre, Elisabeth Hagen Helgesen, Ragnhild Ulevåg
article en
8 citations

Abstract

Appetite loss is prevalent in patients with advanced cancer and negatively affects their quality of life. However, understanding of the factors associated with appetite loss is limited. The current study aims to explore characteristics and therapeutic interventions used for patients with and without appetite loss admitted to an acute palliative care unit. Patient characteristics and patient-reported outcome measures (PROMs), using the 11-point numeric rating scale (NRS 0-10), were registered. Descriptive statistics, independent samples T-tests and chi-square tests were utilized for data analysis. Of the 167 patients included in the analysis, 62% (104) had moderate to severe appetite loss at admission, whereof 63% (66) improved their appetite during their hospital stay. At admission, there was a significant association between appetite loss and having gastrointestinal cancer, living alone, poor performance status and withdrawn anticancer treatment. Patients with appetite loss also experienced more nausea, depression, fatigue, dyspnea and anxiety. In patients with improved appetite during hospitalization, mean decrease in NRS was 3.4 (standard error (SE) 0.27). Additionally, patients living alone were more likely to improve their appetite. Appetite improvement frequently coincided with alleviation of fatigue. Understanding these associations may help in developing better interventions for managing appetite loss in patients with advanced cancer.

Current OncologyVol. 31(10)
Norwegian University of Science and Technology (NO), St Olav's University Hospital (NO), University of Bergen (NO), UiT The Arctic University of Norway (NO)
No poverty
Openalex Percentile: Top 9%
Nutrition and Health in Aging
2.61
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