A novel K57-specific Klebsiella pneumoniae phage disinfects milk and inhibits biofilm formation

Klebsiella pneumoniae (K. pneumoniae) , especially serotype K57, is a major pathogen in dairy bovine mastitis , causing significant economic losses and posing a public health risk through contaminated dairy products . In addition, K57 is highly virulent among serotypes infecting humans, leading to serious conditions such as pyogenic liver abscess . In this study, we isolated and identified a bacteriophage called vB_Kp_Z57 that targets K57 serotype K. pneumoniae isolates from human and bovine sources. The phage has a latent period of 4 min and can produce approximately 233 phages per infected bacterial cell . vB_Kp_Z57 is stable over a temperature range of 4 °C to 60 °C and a pH range of 5–11. Sequencing and assembly of the phage genome revealed DNA molecules consisting of 40,316 base pairs. After genome annotation with bioinformatics software , it was discovered that the phage genome encodes 48 proteins, with no detected lysogeny genes, toxin genes, or tRNA-related genes. vB_Kp_Z57 was classified as a member of genus Przondovirus , family Autographiviridae. The results of bacteriostatic experiments show that vB_Kp_Z57 has a good effect on inhibiting bacterial growth. Notably, vB_Kp_Z57 significantly inhibited the growth of its host bacteria in milk at refrigerated temperatures of 4 °C and room temperature. Biofilm inhibition experiments revealed that phage vB_Kp_Z57 significantly reduced OD 595 values in all phage-treated groups, indicating its potential as an effective biocontrol agent against K. pneumoniae . Our findings show the promise of vB_Kp_Z57 as a novel and environmentally friendly solution to address the challenges associated with K. pneumoniae in dairy production. • A new phage lysing K57 serotype Klebsiella pneumoniae specifically was isolated and characterized. • The phage had significant antimicrobial properties in milk under cold storage and room temperature. • The phage significantly inhibited biofilm formation in both LB medium and milk. • The phage shows promise as a biological control agent for K. pneumoniae contamination in milk production.

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Publication Details

Journal
Food Control
Published
2024-10-09
DOI
https://doi.org/10.1016/j.foodcont.2024.110936
Citations
5
Primary Topic
Bacteriophages and microbial interactions
Type
article
Field-Weighted Citation Impact
2.29
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article

A novel K57-specific Klebsiella pneumoniae phage disinfects milk and inhibits biofilm formation

Zihao Pan, Xiaoyue Li, Long Chen, Xiangkuan Zheng et al.
5 citations
Food Control
Bacteriophages and microbial interactions
2.29
article

A novel K57-specific Klebsiella pneumoniae phage disinfects milk and inhibits biofilm formation

Zihao Pan, Xiaoyue Li, Long Chen, Xiangkuan Zheng, Sixiang Xu, Pei Li, Wei Zhang, Xiang Huo, Xiaona Yan, Jiale Ma, Xiaoxiao Pang
article en
5 citations

Abstract

Klebsiella pneumoniae (K. pneumoniae) , especially serotype K57, is a major pathogen in dairy bovine mastitis , causing significant economic losses and posing a public health risk through contaminated dairy products . In addition, K57 is highly virulent among serotypes infecting humans, leading to serious conditions such as pyogenic liver abscess . In this study, we isolated and identified a bacteriophage called vB_Kp_Z57 that targets K57 serotype K. pneumoniae isolates from human and bovine sources. The phage has a latent period of 4 min and can produce approximately 233 phages per infected bacterial cell . vB_Kp_Z57 is stable over a temperature range of 4 °C to 60 °C and a pH range of 5–11. Sequencing and assembly of the phage genome revealed DNA molecules consisting of 40,316 base pairs. After genome annotation with bioinformatics software , it was discovered that the phage genome encodes 48 proteins, with no detected lysogeny genes, toxin genes, or tRNA-related genes. vB_Kp_Z57 was classified as a member of genus Przondovirus , family Autographiviridae. The results of bacteriostatic experiments show that vB_Kp_Z57 has a good effect on inhibiting bacterial growth. Notably, vB_Kp_Z57 significantly inhibited the growth of its host bacteria in milk at refrigerated temperatures of 4 °C and room temperature. Biofilm inhibition experiments revealed that phage vB_Kp_Z57 significantly reduced OD 595 values in all phage-treated groups, indicating its potential as an effective biocontrol agent against K. pneumoniae . Our findings show the promise of vB_Kp_Z57 as a novel and environmentally friendly solution to address the challenges associated with K. pneumoniae in dairy production. • A new phage lysing K57 serotype Klebsiella pneumoniae specifically was isolated and characterized. • The phage had significant antimicrobial properties in milk under cold storage and room temperature. • The phage significantly inhibited biofilm formation in both LB medium and milk. • The phage shows promise as a biological control agent for K. pneumoniae contamination in milk production.

Food ControlVol. 168
Nanjing Agricultural University (CN), Soochow University (CN), Zhangjiagang First People's Hospital (CN), Jiangsu Provincial Center for Disease Control and Prevention (CN), Sanya University (CN)
Zero hunger
Openalex Percentile: Top 12%
Bacteriophages and microbial interactions
2.29
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