The Interplay of Persistent Organic Pollutants and Mediterranean Diet in Association With the Risk of Gestational Diabetes Mellitus
Pregnant women who consumed a healthy Mediterranean diet but had a low exposure to POP concentrations had the lowest GDM risk. Future endeavors to promote a healthy diet to prevent GDM may consider concurrent POP exposure.
Authors
- Zhen Chen (ORCID: https://orcid.org/0000-0002-9946-1362)
- Jiaxi Yang (ORCID: https://orcid.org/0000-0002-4497-9615)
- Wei Wei Pang (ORCID: https://orcid.org/0000-0002-5938-7022)
- Jagteshwar Grewal (ORCID: https://orcid.org/0000-0002-0141-4876)
- Cuilin Zhang (ORCID: https://orcid.org/0000-0002-8014-2708)
- Claire Guivarch (ORCID: https://orcid.org/0000-0002-5415-6954)
- Guoqi Yu
Institutions
- National Institutes of Health (US)
- Harvard University (US)
- National University of Singapore (SG)
- Eunice Kennedy Shriver National Institute of Child Health and Human Development (US)
Publication Details
- Journal
- Diabetes Care
- Published
- 2024-10-09
- DOI
- https://doi.org/10.2337/dc24-1452
- Citations
- 6
- Primary Topic
- Birth, Development, and Health
- Type
- article
- Field-Weighted Citation Impact
- 6.66
Funders
- American Diabetes Association
- National Institute of Child Health and Human Development
- Eunice Kennedy Shriver National Institute of Child Health and Human Development