Analysis of strategies for increasing the competitiveness of jackfruit chips smallmedium enterprises in Malang Regency, Indonesia

Jackfruit chips small and medium enterprises (SMEs) in Malang Regency play an important role in national economic growth. The purpose of this study was to find a strategy to improve the competitiveness of jackfruit chips in Malang Regency. Technical analysis of research data was conducted using analysis of external and internal factors and the concept of the house model for determining strategies for increasing the competitiveness of jackfruit chips SMEs in Malang Regency. The results showed that by increasing product variables, improving human resources and marketing institutions could be a strengthening strategy for increasing the sustainable competitiveness of jackfruit chips SMEs.

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Publication Details

Journal
Food Research
Published
2024-10-10
DOI
https://doi.org/10.26656/fr.2017.8(5).639r
Primary Topic
Global Trade and Competitiveness
Type
article
Field-Weighted Citation Impact
0.00
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article

Analysis of strategies for increasing the competitiveness of jackfruit chips smallmedium enterprises in Malang Regency, Indonesia

C. Novia, Danang Prio Utomo, S. Syaiful
Food Research
Global Trade and Competitiveness
article

Analysis of strategies for increasing the competitiveness of jackfruit chips smallmedium enterprises in Malang Regency, Indonesia

C. Novia, Danang Prio Utomo, S. Syaiful
article en

Abstract

Jackfruit chips small and medium enterprises (SMEs) in Malang Regency play an important role in national economic growth. The purpose of this study was to find a strategy to improve the competitiveness of jackfruit chips in Malang Regency. Technical analysis of research data was conducted using analysis of external and internal factors and the concept of the house model for determining strategies for increasing the competitiveness of jackfruit chips SMEs in Malang Regency. The results showed that by increasing product variables, improving human resources and marketing institutions could be a strengthening strategy for increasing the sustainable competitiveness of jackfruit chips SMEs.

Food ResearchVol. 8(5)
Industry, innovation and infrastructure
Openalex Percentile: Top 70%
Global Trade and Competitiveness
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