Response of Chitosan Salicylic Acid Nanoformulations on Growth, Yield and Quality Attributes of Strawberry cv. Winter Dawn

A field experiment was conducted during 2022-23 at horticulture farm, Rajasthan College of Agriculture, MPUAT, Udaipur, Rajasthan, India. The experiment was laid out in a Randomized Block Design with three replications. In this experiment, data showed that growth, yield and quality attributes of strawberry were significantly enhanced by Chitosan salicylic acid nanofromulation (CS-SA NF) @ 800-1200 ppm as compare to salicylic acid (SA) @ 100-300 ppm, bulk chitosan (BCH) @ 100-1200 ppm. According to the data the maximum values of growth attributes viz. plant height (25.92 cm), number of branches (11.84) and yield attributes viz. number of fruits per plant (28.68), fruit weight (20.02 g), yield per plant (659.65 g), estimated yield per hectare (366.47 qt.) and quality attributes viz. TSS (7.54 oBrix), ascorbic acid (62.91 mg/100g) and total sugar (7.30 %) were found maximum in CS-SA NF 800 ppm.

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Publication Details

Journal
Journal of Scientific Research and Reports
Published
2024-10-08
DOI
https://doi.org/10.9734/jsrr/2024/v30i102486
Primary Topic
Berry genetics and cultivation research
Type
article
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article

Response of Chitosan Salicylic Acid Nanoformulations on Growth, Yield and Quality Attributes of Strawberry cv. Winter Dawn

Surbhi Prithiani, Vinod Saharan͙, Rakesh Kumar Yadav, Mahendra Kumar Gora et al.
Journal of Scientific Research and Reports
Berry genetics and cultivation research
article

Response of Chitosan Salicylic Acid Nanoformulations on Growth, Yield and Quality Attributes of Strawberry cv. Winter Dawn

Surbhi Prithiani, Vinod Saharan͙, Rakesh Kumar Yadav, Mahendra Kumar Gora, Virendra Singh
article en

Abstract

A field experiment was conducted during 2022-23 at horticulture farm, Rajasthan College of Agriculture, MPUAT, Udaipur, Rajasthan, India. The experiment was laid out in a Randomized Block Design with three replications. In this experiment, data showed that growth, yield and quality attributes of strawberry were significantly enhanced by Chitosan salicylic acid nanofromulation (CS-SA NF) @ 800-1200 ppm as compare to salicylic acid (SA) @ 100-300 ppm, bulk chitosan (BCH) @ 100-1200 ppm. According to the data the maximum values of growth attributes viz. plant height (25.92 cm), number of branches (11.84) and yield attributes viz. number of fruits per plant (28.68), fruit weight (20.02 g), yield per plant (659.65 g), estimated yield per hectare (366.47 qt.) and quality attributes viz. TSS (7.54 oBrix), ascorbic acid (62.91 mg/100g) and total sugar (7.30 %) were found maximum in CS-SA NF 800 ppm.

Journal of Scientific Research and ReportsVol. 30(10)
Maharana Pratap University of Agriculture and Technology (IN), Swami Keshwanand Rajasthan Agricultural University (IN)
Zero hunger
Openalex Percentile: Top 90%
Berry genetics and cultivation research
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