Collaboration between registered dietitians and gastroenterologists in cystic fibrosis care: Results of an international cross‐sectional survey
There is an increased need for gastroenterologist participation and collaboration (particularly in adult centers) in CF alongside registered dietitians to enhance comprehensive patient care. Future efforts should focus on training more gastroenterologists in CF and facilitating easier access to gastroenterologists for the CF population.
Authors
- Kay Vavrina
- Terri Schindler (ORCID: https://orcid.org/0000-0003-3001-4588)
- Aravind Thavamani (ORCID: https://orcid.org/0000-0002-4966-5113)
- Julianna Bailey (ORCID: https://orcid.org/0000-0003-1181-4782)
- Maria Mascarenhas (ORCID: https://orcid.org/0000-0003-2571-6067)
- Linda C. Cummings (ORCID: https://orcid.org/0000-0002-8767-2795)
- Amanda Leonard (ORCID: https://orcid.org/0000-0001-7058-6623)
- Senthilkumar Sankararaman (ORCID: https://orcid.org/0000-0003-3094-9703)
Institutions
- Children's Hospital of Philadelphia (US)
- Johns Hopkins University (US)
- Johns Hopkins Children's Center (US)
- Rainbow Babies & Children's Hospital (US)
- Alfred Health (AU)
- Case Western Reserve University (US)
Publication Details
- Journal
- Nutrition in Clinical Practice
- Published
- 2024-10-08
- DOI
- https://doi.org/10.1002/ncp.11219
- Citations
- 3
- Primary Topic
- Cystic Fibrosis Research Advances
- Type
- article
- Field-Weighted Citation Impact
- 1.26