Sedentary Behavior and Ultra‐Processed Food Consumption Associated to <scp>BMI</scp> Changes in Brazilian Students During <scp>COVID</scp>‐19
Changes in SB time and UPF score were associated with an increase in BMI before and during the COVID-19 pandemic in students from a Brazilian University.
Authors
- Paula Guedes Cocate (ORCID: https://orcid.org/0000-0003-1208-6481)
- Diego Viana Gomes (ORCID: https://orcid.org/0000-0002-5391-1882)
- Tatiana Rehder Gonçalves (ORCID: https://orcid.org/0000-0002-6812-2712)
- Vitor Barreto Paravidino (ORCID: https://orcid.org/0000-0002-4972-1269)
- Luca Adriel de Souza Alves (ORCID: https://orcid.org/0000-0001-6249-725X)
- Ana Lorena Lima Ferreira (ORCID: https://orcid.org/0000-0003-4236-2651)
- Sabrina Graziani Veloso Dutra‐Malvar
Institutions
- Universidade Federal do Rio de Janeiro (BR)
- Brazilian Naval School (BR)
- Universidade do Estado do Rio de Janeiro (BR)
Publication Details
- Journal
- American Journal of Human Biology
- Published
- 2024-10-06
- DOI
- https://doi.org/10.1002/ajhb.24165
- Citations
- 1
- Primary Topic
- Obesity, Physical Activity, Diet
- Type
- article
- Field-Weighted Citation Impact
- 0.54