Association between provegetarian food patterns and micronutrient adequacy in preschoolers: the SENDO project
• A new study examines how different versions of a provegetarian food pattern affect micronutrient adequacy in children, using a moderate and stepwise approach. • Following a healthful provegetarian food pattern enhances nutritional adequacy in preschoolers, whereas an unhealthful pattern negatively impacts micronutrient adequacy.
Authors
- Mónica Arias
- Nerea Martín‐Calvo (ORCID: https://orcid.org/0000-0001-7549-1455)
- Esther Ruiz-Chércoles
- Itzíar Zazpe (ORCID: https://orcid.org/0000-0002-8787-2981)
- Miguel Ángel Martínez‐González (ORCID: https://orcid.org/0000-0002-3917-9808)
- Elise Fabios (ORCID: https://orcid.org/0000-0003-2303-7140)
Institutions
- Universidad Pública de Navarra (UPNA) (ES)
- Spanish Biomedical Research Centre in Physiopathology of Obesity and Nutrition (ES)
- Navarre Institute of Health Research (ES)
- Universidad de Navarra (ES)
Publication Details
- Journal
- European Journal of Pediatrics
- Published
- 2024-10-07
- DOI
- https://doi.org/10.1007/s00431-024-05808-9
- Primary Topic
- Nutritional Studies and Diet
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- Universidad de Navarra