Attenuating susceptibility to ascites in cold‐stressed broiler chickens fed canola meal‐based diets by supplementing arginine or guanidinoacetic acid, either alone or in combination with phenylalanine

In summary, supplementing cold-stressed broiler chicken diets with 2.57 g/kg ARG may alleviate hypertension. Additionally, 1.8 g/kg GAA proves to be an effective substitute for dietary ARG in low-ARG diets, alleviating adverse effects from cold stress. Proper PHE formulation, at 1.5 g/kg in this study, is crucial when using ARG and GAA supplements.

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Publication Details

Journal
Veterinary Medicine and Science
Published
2024-10-05
DOI
https://doi.org/10.1002/vms3.70011
Citations
3
Primary Topic
Animal Nutrition and Physiology
Type
article
Field-Weighted Citation Impact
1.02

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article

Attenuating susceptibility to ascites in cold‐stressed broiler chickens fed canola meal‐based diets by supplementing arginine or guanidinoacetic acid, either alone or in combination with phenylalanine

Parviz Farhoomand, Gholamreza Najafi, Sina Payvastegan, Mohsen Daneshyar et al.
3 citations
Veterinary Medicine and Science
Animal Nutrition and Physiology
1.02
article

Attenuating susceptibility to ascites in cold‐stressed broiler chickens fed canola meal‐based diets by supplementing arginine or guanidinoacetic acid, either alone or in combination with phenylalanine

Parviz Farhoomand, Gholamreza Najafi, Sina Payvastegan, Mohsen Daneshyar, Younes Ali Alijoo, Negin Delfani
article en
3 citations

Abstract

In summary, supplementing cold-stressed broiler chicken diets with 2.57 g/kg ARG may alleviate hypertension. Additionally, 1.8 g/kg GAA proves to be an effective substitute for dietary ARG in low-ARG diets, alleviating adverse effects from cold stress. Proper PHE formulation, at 1.5 g/kg in this study, is crucial when using ARG and GAA supplements.

Veterinary Medicine and ScienceVol. 10(6)
Urmia University (IR)
Urmia University, University of Tabriz, Fakultet Medicinskih Nauka, Univerziteta U Kragujevcu
Good health and well-being
Openalex Percentile: Top 26%
Animal Nutrition and Physiology
1.02
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