Prevention of allergies and infections by minimally processed milk in infants—The <b>MARTHA</b> feasibility and safety trial
The intervention with minimally processed milk and the study instruments proved feasible. During the age of 6 to 36 months, there was no increased risk of milk allergy in a population with a substantial proportion of family history of atopy.
Authors
- Markus Ege (ORCID: https://orcid.org/0000-0001-6643-3923)
- Erika von Mutius (ORCID: https://orcid.org/0000-0002-8893-4515)
- Christine Strunz‐Lehner
- Aaron Remkes (ORCID: https://orcid.org/0000-0003-0229-1991)
- Ulrich Mansmann (ORCID: https://orcid.org/0000-0002-9955-8906)
- Sheena Sharma (ORCID: https://orcid.org/0000-0001-6358-7505)
- Yvi Huynh
- Stefanie Hollunder
- Sibylle Contento
- Franziska Hehn
- Melanie Weber
- Irmgard Häuser
Institutions
- Helmholtz Zentrum München (DE)
- Zimmer Biomet (Germany) (DE)
- German Center for Lung Research (DE)
- Ludwig-Maximilians-Universität München (DE)
Publication Details
- Journal
- Pediatric Allergy and Immunology
- Published
- 2024-10-01
- DOI
- https://doi.org/10.1111/pai.14251
- Citations
- 2
- Primary Topic
- Food Allergy and Anaphylaxis Research
- Type
- article
- Field-Weighted Citation Impact
- 0.77
Funders
- Deutsches Zentrum für Lungenforschung
- Lung Foundation Netherlands