Artificial Sweetener and the Risk of Adverse Pregnancy Outcomes: A Mendelian Randomization Study

The relationship between the intake of artificial sweetener (AS) and adverse pregnancy outcomes is under-researched, and existing studies yield inconsistent conclusions. A Mendelian randomization (MR) approach was employed to investigate the causal relationship between the intake of AS and adverse pregnancy outcomes. Instrumental variables related to the exposure phenotype were selected for analysis. The analysis was conducted using genome-wide association study summary data from public datasets. The inverse variance weighted, MR-Egger, weighted median, simple mode, and weighted mode methods were used to evaluate the causal relationship between exposure and outcomes. Sensitivity analysis and multivariable Mendelian randomization enrolling body mass index, type 2 diabetes mellitus, and fasting glucose were employed to further validate the consistency and robustness of the results. In univariable MR, the intake of AS added to tea was associated with an increased risk of ectopic pregnancy [OR = 1.821 (1.118-2.967), <i>p</i> = 0.016]. In multivariable MR adjusting for body mass index and type 2 diabetes mellitus, the intake of AS added to cereal was linked to a reduced risk of ectopic pregnancy [OR = 0.361 (0.145-0.895), <i>p</i> = 0.028] and premature rupture of membranes [OR = 0.116 (0.019-0.704), <i>p</i> = 0.019], while the intake of artificial sweetener added to coffee was associated with an increased risk of placenta previa [OR = 1.617 (1.042-2.510), <i>p</i> = 0.032]. No causal relationship was identified between the intake of artificial sweetener and other adverse pregnancy outcomes. The consumption of artificial sweetener during pregnancy warrants careful consideration.

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Publication Details

Journal
Nutrients
Published
2024-10-03
DOI
https://doi.org/10.3390/nu16193366
Citations
2
Primary Topic
Biochemical Analysis and Sensing Techniques
Type
article
Field-Weighted Citation Impact
0.62

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article

Artificial Sweetener and the Risk of Adverse Pregnancy Outcomes: A Mendelian Randomization Study

Mingmei Lin, Zhonghong Zeng, Di Mao, Kai-Lun Hu et al.
2 citations
Nutrients
Biochemical Analysis and Sensing Techniques
0.62
article

Artificial Sweetener and the Risk of Adverse Pregnancy Outcomes: A Mendelian Randomization Study

Mingmei Lin, Zhonghong Zeng, Di Mao, Kai-Lun Hu, Rong Li, Dan Mo
article en
2 citations

Abstract

The relationship between the intake of artificial sweetener (AS) and adverse pregnancy outcomes is under-researched, and existing studies yield inconsistent conclusions. A Mendelian randomization (MR) approach was employed to investigate the causal relationship between the intake of AS and adverse pregnancy outcomes. Instrumental variables related to the exposure phenotype were selected for analysis. The analysis was conducted using genome-wide association study summary data from public datasets. The inverse variance weighted, MR-Egger, weighted median, simple mode, and weighted mode methods were used to evaluate the causal relationship between exposure and outcomes. Sensitivity analysis and multivariable Mendelian randomization enrolling body mass index, type 2 diabetes mellitus, and fasting glucose were employed to further validate the consistency and robustness of the results. In univariable MR, the intake of AS added to tea was associated with an increased risk of ectopic pregnancy [OR = 1.821 (1.118-2.967), <i>p</i> = 0.016]. In multivariable MR adjusting for body mass index and type 2 diabetes mellitus, the intake of AS added to cereal was linked to a reduced risk of ectopic pregnancy [OR = 0.361 (0.145-0.895), <i>p</i> = 0.028] and premature rupture of membranes [OR = 0.116 (0.019-0.704), <i>p</i> = 0.019], while the intake of artificial sweetener added to coffee was associated with an increased risk of placenta previa [OR = 1.617 (1.042-2.510), <i>p</i> = 0.032]. No causal relationship was identified between the intake of artificial sweetener and other adverse pregnancy outcomes. The consumption of artificial sweetener during pregnancy warrants careful consideration.

NutrientsVol. 16(19)
Peking University (CN), Peking University Third Hospital (CN), Beijing Obstetrics and Gynecology Hospital (CN)
China Postdoctoral Science Foundation
Good health and well-being
Openalex Percentile: Top 33%
Biochemical Analysis and Sensing Techniques
0.62
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