Seafood traceability program design: Examination of the United States’ Seafood Import Monitoring Program

The United States' current Seafood Import Monitoring Program (SIMP) and a potential extension are undergoing review, yet quantitative evaluation of the current program is lacking. The SIMP is a traceability program aimed at reducing imports of seafood products that are of illegal, unreported, and unregulated (IUU) origin or associated with seafood fraud. We conducted a quantitative examination of the SIMP's current scope and design by synthesizing publicly available trade data along with measures of IUU fishing and seafood mislabeling. We found prioritized shipments amounted to 33% of 2016 imported tonnage. The SIMP species groups had higher IUU scores and mislabeling rates relative to non-SIMP groups, but the difference was consistent with random prioritization suggesting potential benefits from program expansion. Furthermore, two-thirds of imported volume lacked a mislabeling rate and 5% lacked species information, underlining the urgent need for improved open-access data on globalized seafood supply chains.

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Publication Details

Journal
AMBIO
Published
2024-10-03
DOI
https://doi.org/10.1007/s13280-024-02075-8
Citations
3
Primary Topic
Identification and Quantification in Food
Type
article
Field-Weighted Citation Impact
0.70

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article

Seafood traceability program design: Examination of the United States’ Seafood Import Monitoring Program

Jessica A. Gephart, C. Josh Donlan, Andrew Steinkruger, Kailin Kroetz et al.
3 citations
AMBIO
Identification and Quantification in Food
0.70
article

Seafood traceability program design: Examination of the United States’ Seafood Import Monitoring Program

Jessica A. Gephart, C. Josh Donlan, Andrew Steinkruger, Kailin Kroetz, Katrina Chicojay Moore, Kaitlyn Lee Malakoff, Patrick Lee, Gloria M. Luque
article en
3 citations

Abstract

The United States' current Seafood Import Monitoring Program (SIMP) and a potential extension are undergoing review, yet quantitative evaluation of the current program is lacking. The SIMP is a traceability program aimed at reducing imports of seafood products that are of illegal, unreported, and unregulated (IUU) origin or associated with seafood fraud. We conducted a quantitative examination of the SIMP's current scope and design by synthesizing publicly available trade data along with measures of IUU fishing and seafood mislabeling. We found prioritized shipments amounted to 33% of 2016 imported tonnage. The SIMP species groups had higher IUU scores and mislabeling rates relative to non-SIMP groups, but the difference was consistent with random prioritization suggesting potential benefits from program expansion. Furthermore, two-thirds of imported volume lacked a mislabeling rate and 5% lacked species information, underlining the urgent need for improved open-access data on globalized seafood supply chains.

AMBIOVol. 54(2)
Midway University (US), University of Washington (US), Cornell University (US), Resources For The Future (US), Arizona State University (US)
National Science Foundation, Resources for the Future, National Socio-Environmental Synthesis Center, Paul M. Angell Family Foundation, Division of Biological Infrastructure
Life below water
Openalex Percentile: Top 29%
Identification and Quantification in Food
0.70
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Seafood traceability program design: Examination of the United States’ Seafood Import Monitoring Program — Jessica A. Gephart, C. Josh Donlan, et al. · AMBIO (2024) | TGRS Research Map | TGRS