Disparities and determinants of Somali refugee food security in Nairobi, Kenya
• Most Somali refugee households in Eastleigh, Nairobi, report that their food security situation has improved compared to conditions in Somalia. However, almost 40% of households are severely food insecure. • Food security generally improves over time for Somali refugees as they acclimate to their new environment, though recent migrants face heightened risks of food insecurity. • Key factors influencing food security include household income, the education level of the household head, employment status, and gender. • There are important spatial disparities within the Eastleigh district, with different sections showing varying levels of food security, dietary diversity, and household income. • While many households receive remittances, the paper finds no significant impact of remittance receipt on food security; however, food-secure households are more likely to send remittances to Somalia.
Authors
- Elizabeth Opiyo Onyango (ORCID: https://orcid.org/0000-0002-2736-0108)
- Jonathan Crush (ORCID: https://orcid.org/0000-0003-3342-3192)
- Samuel Owuor (ORCID: https://orcid.org/0000-0002-8928-2862)
- Zack Ahmed
Institutions
- University of Nairobi (KE)
- University of Alberta (CA)
- University of South Africa (ZA)
- Balsillie School of International Affairs (CA)
- University of the Western Cape (ZA)
Publication Details
- Journal
- Global Food Security
- Published
- 2024-10-03
- DOI
- https://doi.org/10.1016/j.gfs.2024.100808
- Citations
- 7
- Primary Topic
- Migration and Labor Dynamics
- Type
- article
- Field-Weighted Citation Impact
- 7.92