Preferences for drinking water temperature in mice vary with ambient temperature

Temperature detection and temperature preference are critical for the maintenance of thermal homeostasis and protection from noxious temperature. Methods to measure the time spent on plates of different temperatures such as the 2-plate test and thermal-gradient test are generally used to evaluate temperature preference. In this study, we established a temperature preference test that assesses water drinking behavior by modifying the 2-bottle taste preference test. We found that mice in a common-temperature environment of 23 °C avoid drinking water of temperature more than 40 °C. While mice in a common-temperature environment preferred 10 °C and 30 °C water equally, mice in a hot environment at 35 °C preferred 10 °C water to 30 °C water. Moreover, mice in a cold environment of 10 °C preferred to drink 40 °C water compared to 10 °C water. From these results, the temperature preference test that we developed could be used to evaluate temperature preferences owing to the ambient temperature changes.

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Publication Details

Journal
Bioscience Biotechnology and Biochemistry
Published
2024-10-03
DOI
https://doi.org/10.1093/bbb/zbae138
Citations
1
Primary Topic
Adipose Tissue and Metabolism
Type
article
Field-Weighted Citation Impact
0.33
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article

Preferences for drinking water temperature in mice vary with ambient temperature

Tetsuya Hosooka, Mari Iwase, Miyu Akiyama, S Ishikawa et al.
1 citations
Bioscience Biotechnology and Biochemistry
Adipose Tissue and Metabolism
0.33
article

Preferences for drinking water temperature in mice vary with ambient temperature

Tetsuya Hosooka, Mari Iwase, Miyu Akiyama, S Ishikawa, Kunitoshi Uchida
article en
1 citations

Abstract

Temperature detection and temperature preference are critical for the maintenance of thermal homeostasis and protection from noxious temperature. Methods to measure the time spent on plates of different temperatures such as the 2-plate test and thermal-gradient test are generally used to evaluate temperature preference. In this study, we established a temperature preference test that assesses water drinking behavior by modifying the 2-bottle taste preference test. We found that mice in a common-temperature environment of 23 °C avoid drinking water of temperature more than 40 °C. While mice in a common-temperature environment preferred 10 °C and 30 °C water equally, mice in a hot environment at 35 °C preferred 10 °C water to 30 °C water. Moreover, mice in a cold environment of 10 °C preferred to drink 40 °C water compared to 10 °C water. From these results, the temperature preference test that we developed could be used to evaluate temperature preferences owing to the ambient temperature changes.

Bioscience Biotechnology and BiochemistryVol. 88(12)
University of Shizuoka (JP), Food & Nutrition (NL)
Openalex Percentile: Top 37%
Adipose Tissue and Metabolism
0.33
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Preferences for drinking water temperature in mice vary with ambient temperature — Tetsuya Hosooka, Mari Iwase, et al. · Bioscience Biotechnology and Biochemistry (2024) | TGRS Research Map | TGRS