Microwave-based gluconic acid-catalyzed extraction of chitin-glucan extract from industrial Aspergillus niger biomass with functional activities

Industrial Aspergillus niger biomass can be a valuable source of biopolymers with antioxidative and prebiotic properties. To achieve this proposal, ethanol extraction of soluble free compounds with antioxidant activity was separated from native biomass, and high-performance liquid chromatography/mass spectrometer (HPLC-MS) was further performed. Then, the pretreated biomass was submitted to microwave (MW) pressurized heating with a gluconic acid-catalyzed process. The yield of ethanol-isolated chitin-glucan extract was 4.09 ± 0.26 % (dry basis). The chitin-glucan chemical composition consisted of glucose (86.61 ± 0.69 % w/w) and amino-sugar (0.76 ± 0.03 % w/w). Spectroscopic and chromatographic methods confirmed the characterization of the chitin-glucan extract. The radical scavenging activity of the native, pretreated biomasses, chitin-glucan, and ethanol-soluble compounds by DPPH assay were 81, 20, 69, and 51%, respectively. The determination of the prebiotic activity by substrate-induced respiration (SIR) indicated production of 0.54 ± 0.02 and 0.44 ± 0.04 μg CO 2 –C/g/h for Lactobacillus plantarum and Bifidobacterium lactis , respectively. The proposed extractive method using MW, an emerging technology and gluconic acid, is an eco-friendly process for obtaining chitin-glucan. This method does not generate chain deacetylation linear chitin. Chitin-glucan presents prebiotic and antioxidant activities, generating added value as a functional additive. • A. niger biomass has covalently unbound phenolic compounds. • Phenolic compounds exhibit radical scavenging activity. • A. niger biomass is an important source of β-Ch-G with low crystallinity. • MAE and gluconic acid as an extracting agent do not generate deacetylation of Ch-G. • Ch-G exhibits radical scavenging activity.

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Publication Details

Journal
Kuwait Journal of Science
Published
2024-10-02
DOI
https://doi.org/10.1016/j.kjs.2024.100329
Citations
10
Primary Topic
Microbial Metabolites in Food Biotechnology
Type
article
Field-Weighted Citation Impact
3.10
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article

Microwave-based gluconic acid-catalyzed extraction of chitin-glucan extract from industrial Aspergillus niger biomass with functional activities

Rodrigo Macías-Garbett, Ena Deyla Bolaina-Lorenzo, Cristóbal N. Aguilar, Jesús A. Morlett-Chávez et al.
10 citations
Kuwait Journal of Science
Microbial Metabolites in Food Biotechnology
3.10
article

Microwave-based gluconic acid-catalyzed extraction of chitin-glucan extract from industrial Aspergillus niger biomass with functional activities

Rodrigo Macías-Garbett, Ena Deyla Bolaina-Lorenzo, Cristóbal N. Aguilar, Jesús A. Morlett-Chávez, Carlos Neftalí Cano-González, Juan Carlos Contreras‐Esquivel, Raúl Rodrı́guez-Herrera, Ana Lucia Gomez-Schouben
article en
10 citations

Abstract

Industrial Aspergillus niger biomass can be a valuable source of biopolymers with antioxidative and prebiotic properties. To achieve this proposal, ethanol extraction of soluble free compounds with antioxidant activity was separated from native biomass, and high-performance liquid chromatography/mass spectrometer (HPLC-MS) was further performed. Then, the pretreated biomass was submitted to microwave (MW) pressurized heating with a gluconic acid-catalyzed process. The yield of ethanol-isolated chitin-glucan extract was 4.09 ± 0.26 % (dry basis). The chitin-glucan chemical composition consisted of glucose (86.61 ± 0.69 % w/w) and amino-sugar (0.76 ± 0.03 % w/w). Spectroscopic and chromatographic methods confirmed the characterization of the chitin-glucan extract. The radical scavenging activity of the native, pretreated biomasses, chitin-glucan, and ethanol-soluble compounds by DPPH assay were 81, 20, 69, and 51%, respectively. The determination of the prebiotic activity by substrate-induced respiration (SIR) indicated production of 0.54 ± 0.02 and 0.44 ± 0.04 μg CO 2 –C/g/h for Lactobacillus plantarum and Bifidobacterium lactis , respectively. The proposed extractive method using MW, an emerging technology and gluconic acid, is an eco-friendly process for obtaining chitin-glucan. This method does not generate chain deacetylation linear chitin. Chitin-glucan presents prebiotic and antioxidant activities, generating added value as a functional additive. • A. niger biomass has covalently unbound phenolic compounds. • Phenolic compounds exhibit radical scavenging activity. • A. niger biomass is an important source of β-Ch-G with low crystallinity. • MAE and gluconic acid as an extracting agent do not generate deacetylation of Ch-G. • Ch-G exhibits radical scavenging activity.

Kuwait Journal of ScienceVol. 52(1)
Universidad Autónoma de Coahuila (MX), Centro de Investigación de la Caña de Azúcar de Colombia (CO)
Openalex Percentile: Top 8%
Microbial Metabolites in Food Biotechnology
3.10
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