Plant defense compounds can enhance antagonistic effects against Alternaria brassicicola of seed-associated fungi isolated from wild Brassicaceae

Plant microbiota appear more and more as potential sources of antagonistic microorganisms. However, the seed microbiota associated with wild plant species has rarely been explored. To identify fungal antagonists to the seed-borne pathogen <i>Alternaria brassicicola</i>, seeds were collected in natural populations of three Brassicaceae species, <i>Arabidopsis thaliana</i>, <i>Capsella bursa-pastoris</i> and <i>Draba verna</i>. A large number of fungal strains reduced the growth of <i>A. brassicicola</i>. The most antagonistic strains belonged to <i>Alternaria</i>, <i>Apiospora</i>, <i>Trichoderma</i> and <i>Aspergillus</i>. Seed-associated fungi tolerated host plant defenses and exhibited lower sensitivity compared to <i>A. brassicicola</i> to indolic compounds such as the phytoalexin camalexin and the glucosinolates (GLS)-breakdown compound indole-3-carbinol. By contrast, antagonistic strains were as inhibited as <i>A. brassicicola</i> in presence of allyl-isothiocyanates (ITC) derived from aliphatic GLS, and more inhibited by benzyl-ITC derived from aromatic GLS. However, all defense compounds could enhance the antagonistic effects of some of the isolated strains on <i>A. brassicicola</i>. The observed potential synergistic effects between defense compounds and seed-associated antagonistic strains emphasize the need for further studies to elucidate the molecular bases of the interactions. A better understanding of the interactions between host plants, pathogens and fungal endophytes is also needed to develop sustainable biocontrol strategies.

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Journal
Frontiers in Plant Science
Published
2024-09-30
DOI
https://doi.org/10.3389/fpls.2024.1466043
Citations
4
Primary Topic
Genomics, phytochemicals, and oxidative stress
Type
article
Field-Weighted Citation Impact
0.94

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article

Plant defense compounds can enhance antagonistic effects against Alternaria brassicicola of seed-associated fungi isolated from wild Brassicaceae

Josiane Le Corff, Romain Berruyer, Pascal Poupard, Sophie Aligon et al.
4 citations
Frontiers in Plant Science
Genomics, phytochemicals, and oxidative stress
0.94
article

Plant defense compounds can enhance antagonistic effects against Alternaria brassicicola of seed-associated fungi isolated from wild Brassicaceae

Josiane Le Corff, Romain Berruyer, Pascal Poupard, Sophie Aligon, Thomas Lerenard
article en
4 citations

Abstract

Plant microbiota appear more and more as potential sources of antagonistic microorganisms. However, the seed microbiota associated with wild plant species has rarely been explored. To identify fungal antagonists to the seed-borne pathogen <i>Alternaria brassicicola</i>, seeds were collected in natural populations of three Brassicaceae species, <i>Arabidopsis thaliana</i>, <i>Capsella bursa-pastoris</i> and <i>Draba verna</i>. A large number of fungal strains reduced the growth of <i>A. brassicicola</i>. The most antagonistic strains belonged to <i>Alternaria</i>, <i>Apiospora</i>, <i>Trichoderma</i> and <i>Aspergillus</i>. Seed-associated fungi tolerated host plant defenses and exhibited lower sensitivity compared to <i>A. brassicicola</i> to indolic compounds such as the phytoalexin camalexin and the glucosinolates (GLS)-breakdown compound indole-3-carbinol. By contrast, antagonistic strains were as inhibited as <i>A. brassicicola</i> in presence of allyl-isothiocyanates (ITC) derived from aliphatic GLS, and more inhibited by benzyl-ITC derived from aromatic GLS. However, all defense compounds could enhance the antagonistic effects of some of the isolated strains on <i>A. brassicicola</i>. The observed potential synergistic effects between defense compounds and seed-associated antagonistic strains emphasize the need for further studies to elucidate the molecular bases of the interactions. A better understanding of the interactions between host plants, pathogens and fungal endophytes is also needed to develop sustainable biocontrol strategies.

Frontiers in Plant ScienceVol. 15
Institut Agro Rennes-Angers (FR), Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement (FR), Université d'Angers (FR)
Universite Angers, Conseil Régional des Pays de la Loire
Responsible consumption and production
Openalex Percentile: Top 25%
Genomics, phytochemicals, and oxidative stress
0.94
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