Biological characteristics of <i>Moolgarda cunnesius</i> (Valenciennes, 1836) in Thua Thien Hue, Vietnam

Moolgarda cunnesius (Valenciennes, 1836) is a species of the Mugilidae family, commonly known as a delicious fish with high nutritional and economic value, making it very promising. Zoological research methods and DNA barcoding are used to study this fish. Morphological Characteristics: The Leaf mullet has 62 to 75 gill rakers on the lower limb of the first gill arch. The upper jaw is slightly curved downward, and the anterior margin of the anterior alveolar is slightly concave. The body has 37 to 43 scales. The first dorsal fin has 4 spines, while the second dorsal fin is smaller and starts behind the anal fin. Pectoral Fins: These fins are 2/3 of the head length. Anal and Pelvic Fins: These fins are small. The second dorsal and anal fins have few scales, with scales only on the anterior and basal parts. The dorsal surface is green, the flanks and abdomen are iridescent silver, and the fins are slightly dull. There is a difference in the measurement criteria between the study areas, but there is no difference between male and female groups. Mahalanobis distance analysis showed no conformational difference between male and female groups of M. cunnesius and no similarity between sexes. Nutritional biological characteristics: The food composition includes a variety of zooplankton phytoplankton benthic animals, and organic detritus. Organic humus has the highest occurrence, followed by dinoflagellates, blue-green algae, diatoms, and the lowest is arthropods. This diverse food composition illustrates that M. cunnesius is an omnivorous species. Genetic Characteristics: COI gene DNA barcoding was used to study the genetic diversity of M. cunnesius in two regions of the North and the South of Tam Giang lagoon. Amplified and sequenced 10 samples of the COI gene of M. cunnesius in Tam Giang lagoon recorded a size of 650 bp. The rate of difference in COI sequences of the 2 samples is low compared to previous studies. The similarity coefficient of M. cunnesius in the two areas of Tam Giang lagoon is very high (0.9953).

Authors

Institutions

Publication Details

Journal
Israeli Journal of Aquaculture - Bamidgeh
Published
2024-09-30
DOI
https://doi.org/10.46989/001c.122100
Primary Topic
Fish Biology and Ecology Studies
Type
article
Field-Weighted Citation Impact
0.00

Funders

Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Biological characteristics of Moolgarda cunnesius (Valenciennes, 1836) in Thua Thien Hue, Vietnam

Xuan Huy Nguyen, Tran Van Giang, Nguyen Hoang Minh, Tý Nguyễn et al.
Israeli Journal of Aquaculture - Bamidgeh
Fish Biology and Ecology Studies
article

Biological characteristics of Moolgarda cunnesius (Valenciennes, 1836) in Thua Thien Hue, Vietnam

Xuan Huy Nguyen, Tran Van Giang, Nguyen Hoang Minh, Tý Nguyễn, Truong Cong Hoi, Bui Anh Phong, Nguyen Thi Hao, Pham Thanh
article en

Abstract

Moolgarda cunnesius (Valenciennes, 1836) is a species of the Mugilidae family, commonly known as a delicious fish with high nutritional and economic value, making it very promising. Zoological research methods and DNA barcoding are used to study this fish. Morphological Characteristics: The Leaf mullet has 62 to 75 gill rakers on the lower limb of the first gill arch. The upper jaw is slightly curved downward, and the anterior margin of the anterior alveolar is slightly concave. The body has 37 to 43 scales. The first dorsal fin has 4 spines, while the second dorsal fin is smaller and starts behind the anal fin. Pectoral Fins: These fins are 2/3 of the head length. Anal and Pelvic Fins: These fins are small. The second dorsal and anal fins have few scales, with scales only on the anterior and basal parts. The dorsal surface is green, the flanks and abdomen are iridescent silver, and the fins are slightly dull. There is a difference in the measurement criteria between the study areas, but there is no difference between male and female groups. Mahalanobis distance analysis showed no conformational difference between male and female groups of M. cunnesius and no similarity between sexes. Nutritional biological characteristics: The food composition includes a variety of zooplankton phytoplankton benthic animals, and organic detritus. Organic humus has the highest occurrence, followed by dinoflagellates, blue-green algae, diatoms, and the lowest is arthropods. This diverse food composition illustrates that M. cunnesius is an omnivorous species. Genetic Characteristics: COI gene DNA barcoding was used to study the genetic diversity of M. cunnesius in two regions of the North and the South of Tam Giang lagoon. Amplified and sequenced 10 samples of the COI gene of M. cunnesius in Tam Giang lagoon recorded a size of 650 bp. The rate of difference in COI sequences of the 2 samples is low compared to previous studies. The similarity coefficient of M. cunnesius in the two areas of Tam Giang lagoon is very high (0.9953).

Israeli Journal of Aquaculture - BamidgehVol. 76(3)
Hue University (VN), University of Education (PK)
Đại học Huế
Openalex Percentile: Top 84%
Fish Biology and Ecology Studies
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.