High fat, high sucrose diet promotes increased expression of ACE2 receptor in the SIV-infected host: implications for SARS-CoV-2 infection

The increased ACE2 receptor expression observed in lung and pancreas of SIV-infected HFSD-fed female rhesus macaques aligns with reports that diet may increase susceptibility to COVID-19. These data provide direct evidence for a link between dietary quality and cellular adaptations that may increase the risk for SARS-CoV-2 infection.

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Publication Details

Journal
Frontiers in Nutrition
Published
2024-09-30
DOI
https://doi.org/10.3389/fnut.2024.1458106
Primary Topic
COVID-19 Clinical Research Studies
Type
article
Field-Weighted Citation Impact
0.00

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article

High fat, high sucrose diet promotes increased expression of ACE2 receptor in the SIV-infected host: implications for SARS-CoV-2 infection

Elizabeth Delery, Danielle E. Levitt, Patricia E. Molina, Liz Simon et al.
Frontiers in Nutrition
COVID-19 Clinical Research Studies
article

High fat, high sucrose diet promotes increased expression of ACE2 receptor in the SIV-infected host: implications for SARS-CoV-2 infection

Elizabeth Delery, Danielle E. Levitt, Patricia E. Molina, Liz Simon, Angela M. Amedee
article en

Abstract

The increased ACE2 receptor expression observed in lung and pancreas of SIV-infected HFSD-fed female rhesus macaques aligns with reports that diet may increase susceptibility to COVID-19. These data provide direct evidence for a link between dietary quality and cellular adaptations that may increase the risk for SARS-CoV-2 infection.

Frontiers in NutritionVol. 11
Texas Tech University (US), Louisiana State University Health Sciences Center New Orleans (US), Marian University - Indiana (US)
National Institutes of Health, National Institute on Alcohol Abuse and Alcoholism
Good health and well-being
Openalex Percentile: Top 79%
COVID-19 Clinical Research Studies
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High fat, high sucrose diet promotes increased expression of ACE2 receptor in the SIV-infected host: implications for SARS-CoV-2 infection — Elizabeth Delery, Danielle E. Levitt, et al. · Frontiers in Nutrition (2024) | TGRS Research Map | TGRS