Plant extracts and omega-3 supplementation modulate hippocampal oxylipin profile in response to LPS-induced neuroinflammation
These findings suggest that such dietary interventions with plant extracts, and omega-3 could be beneficial in preventing neuroinflammation and, consequently, age-related cognitive decline. Further research is needed to explore the effects of these supplements on chronic inflammation in the context of aging.
Authors
- Anne‐Laure Dinel (ORCID: https://orcid.org/0000-0002-8668-9413)
- David Gaudout (ORCID: https://orcid.org/0000-0002-3255-8274)
- Line Pourtau (ORCID: https://orcid.org/0000-0003-3315-2222)
- Sophie Layé (ORCID: https://orcid.org/0000-0002-3843-1012)
- Jeanne Bardinet (ORCID: https://orcid.org/0009-0005-3164-492X)
- Marie Martin
- Joffre Corinne (ORCID: https://orcid.org/0000-0001-8327-3554)
- Emie Debenay
- Adrien Peltier
- Véronique Pallet
Institutions
- Inserm (FR)
- Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement (FR)
- Bordeaux Population Health (FR)
- NutriNeuro (FR)
- Institut Polytechnique de Bordeaux (FR)
Publication Details
- Journal
- Inflammation Research
- Published
- 2024-09-28
- DOI
- https://doi.org/10.1007/s00011-024-01947-9
- Citations
- 5
- Primary Topic
- Fatty Acid Research and Health
- Type
- article
- Field-Weighted Citation Impact
- 1.55
Funders
- Bpifrance