Dietary total antioxidant capacity and odds of lung cancer: a large case-control study
Higher dTAC is associated with a lower odd of LC. The strong association in all subgroups highlights the importance of an antioxidant-rich diet intake in all subjects, even in the low-risk group.
Authors
- Abbas Rezaianzadeh (ORCID: https://orcid.org/0000-0002-0067-0659)
- Maryam Hadji (ORCID: https://orcid.org/0000-0001-5486-7513)
- Monireh Sadat Seyyedsalehi (ORCID: https://orcid.org/0000-0002-9063-9128)
- Maryam Marzban (ORCID: https://orcid.org/0000-0001-6703-2224)
- Fatemeh Toorang (ORCID: https://orcid.org/0000-0002-1969-4749)
- Mahin Gholipour (ORCID: https://orcid.org/0000-0003-1551-9254)
- Kazem Zendehdel (ORCID: https://orcid.org/0000-0002-0269-4945)
- Mahdieh Bakhshi (ORCID: https://orcid.org/0000-0001-6138-0009)
- Paolo Boffetta
- Hamideh Rashidian
- Bahareh Sasanfar
Institutions
- Tampere University (FI)
- Shiraz University of Medical Sciences (IR)
- Golestan University (IR)
- Shahid Sadoughi University of Medical Sciences and Health Services (IR)
- Imam Khomeini Hospital (IR)
- Golestan University of Medical Sciences (IR)
- Motamed Cancer Institute (IR)
- Zahedan University of Medical Sciences (IR)
- Bushehr University of Medical Sciences (IR)
- Stony Brook University (US)
- University of Bologna (IT)
Publication Details
- Journal
- BMC Cancer
- Published
- 2024-09-27
- DOI
- https://doi.org/10.1186/s12885-024-12914-2
- Primary Topic
- Nutritional Studies and Diet
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- Tehran University of Medical Sciences and Health Services
- Associazione Italiana per la Ricerca sul Cancro