Richard Olney: Simple French Food
Richard Olney: Simple French Food: Jill Norman & Hobhouse Ltd, London, 1981: 342 pages, drawings (by the author, who is an artist turned cook and author), £7.95.
Authors
- Alan E Davidson
Institutions
- Film Independent (US)
Publication Details
- Journal
- Petits Propos Culinaires
- Published
- 2024-09-26
- DOI
- https://doi.org/10.1558/ppc.31502
- Primary Topic
- Culinary Culture and Tourism
- Type
- article
- Field-Weighted Citation Impact
- 0.00