The Construction and Teaching Reform of ‘Introduction to Food Processing Technology’ Course under the Context of New Engineering
Authors
- Shuang Dong
- Dongliang Zhang (ORCID: https://orcid.org/0000-0002-8826-9113)
- Chengye Ma (ORCID: https://orcid.org/0000-0001-8757-2295)
- Chenjie Wang (ORCID: https://orcid.org/0000-0001-9207-2076)
- Lanlan Zhu (ORCID: https://orcid.org/0000-0002-2617-3212)
- Hongbo Yan (ORCID: https://orcid.org/0000-0003-2687-9212)
Publication Details
- Journal
- Yixin Publisher
- Published
- 2024-08-31
- DOI
- https://doi.org/10.59825/jet.2024.2.8.15
- Primary Topic
- Educational Reforms and Innovations
- Type
- article
- Field-Weighted Citation Impact
- 0.00